International Cooperative Testing on the Amylose Content of Milled Rice

Starch/Staerke - Tập 33 Số 5 - Trang 157-162 - 1981
Bienvenido O. Juliano1, Cristina Pérez1, A. B. Blakeney2, T. N. Castillo3, Ngamchuen Kongseree4, Bernard Laignelet5, E. T. Lapis6, V. V. S. Murty7, C. M. Paule8, B. D. Webb9
1Chemistry Department, International Rice Research Institute, Los Ba„nos, Laguna (Philippines)
2Agricultural Research Centre, New South Wales Department of Agriculture, Yanco, N. S. W. (Australia)
3Estacion Experimental del Arroz, „Ni”︁na Bonita”︁, Apartado de Correos 4139, Punta Brava, Havána (Cuba)
4Seed Standard Quality Branch, Rice Division, Department of Agriculture, Bang-khen, Bangkok 9 (Thailand)
5Laboratoire de Technologie des Céréales, Institut National de la Recherche Agronomique, 34060 Montpellier, Cedex (France)
6Department of Chemistry, University of the Philippines at Los Bańos, Laguna (Philippines)
7All-India Coordinated Rice Improvement Project. Rejendranagar, Hyderabad 500030 (India)
8Rice Quality Laboratory, Plant Breeding Department, International Rice Research Institute, Los Bańos, Laguna (Philippines)
9Agricultural Research, Science and Education Administration, U. S. Department of Agriculture, Route 7, Box 999, Beaumont, Texas 77706 (USA)

Tóm tắt

AbstractAn international cooperative test was undertaken to determine the reproducibility of the revised simplified amylose assay in nine laboratories.

Từ khóa


Tài liệu tham khảo

Juliano B. O.:In International Rice Research Institute “Chemical Aspects of Rice Grain Quality”. Los Bańos Laguna (Philippines)1979 p.69–90.

Juliano B. O., 1971, Cereal Sci. Today, 16, 334

10.1021/jf60083a009

Webb B. D.: In “Proc. 14th Rice Techn. Working Grp. Texas Agr. Expt. Sta.” College Station Texas 1972 p.62–63.

Johnson B. H. andB. D.Webb: In Proc. 16th Rice Technical Working Group Lake Charles La.1976 73.

10.1002/star.19780301206

Jourdan E., 1978, Rice Report 1977, 39

Juliano B. O.: In International Rice Research Institute “Chemical Aspects of Rice Grain Quality”. Los Bańos Laguna (Philippines)1979 p.251–260.

10.1002/star.19790310506

Webb B. D. andA. B.Blakeney: In International Rice Research Institute “Chemical Aspects of Rice Grain Quality” Los Bańos Laguna (Philippines)1979 p.381–384.

10.1021/jf60141a016

10.1021/ac60077a036

10.1021/ja01242a003

Schoch T. J., 1964, Methods in Carbohydrate Chemistry, 157

Gilbert G. A., 1964, Methods in Carbohydrate Chemistry, 168

10.2307/3001478

10.1002/star.19800320303

Muetgeert J., 1961, Advances in Carbohydrate Chemistry, 299