In Vitro and In Vivo Characterization of Plant Growth Promoting Bacillus Strains Isolated from Extreme Environments of Eastern Algeria

Applied Biochemistry and Biotechnology - Tập 172 - Trang 1735-1746 - 2013
Asma Ait-Kaki1,2, Noreddine Kacem-Chaouche2, Marc Ongena1, Mounira Kara-Ali2, Laid Dehimat2, Karima Kahlat3, Philippe Thonart1
1Wallon Center of Industrial Biology, University of Liege, Liege, Belgium
2Laboratory of Mycology, Biotechnology and Antimicrobial Activity, Department of Biochemistry-Microbiology, University Mentouri of Constantine 1, Constantine, Algeria
3College of Medicine King Faisal University, Al-Ahsa, Saudi Arabia

Tóm tắt

This report is to our knowledge the first to study plant growth promotion and biocontrol characteristics of Bacillus isolates from extreme environments of Eastern Algeria. Seven isolates of 14 (50 %) were screened for their ability to inhibit growth of some phytopathogenic fungi on PDA and some roots exudates. The bacteria identification based on 16S r-RNA and gyrase-A gene sequence analysis showed that 71 % of the screened isolates belonged to Bacillus amyloliquefaciens and the rest were closely related to B. atrophaeus and B. mojavensis. Most of them had high spore yields (22 × 108–27 × 108 spores/ml). They produced protease and cellulase cell wall-degrading enzymes while the chitinase activity was only observed in the B. atrophaeus (6SEL). A wide variety of lipopeptides homologous was detected by liquid chromatography–electrospray ionization–mass spectrometry analysis. Interestingly, some additional peaks with new masses were characterized, which may correspond to new fengycin classes. The isolates produced siderophores and indole-3- acetic acid phytohormone. The greenhouse experiment using a naturally infested soil with Sclerotonia sclerotiorum showed that the B. atrophaeus (6SEL) significantly increased the size of the chickpea plants and reduced the stem rot disease (P < 0.05). These results suggest that these isolates may be used further as bio-inoculants to improve crop systems.

Tài liệu tham khảo

Strange, R. N., & Scott, P. R. (2005). Annual Review of Phytopathology, 43, 83–116. Gerhardson, B. (2002). Trends in Biotechnology, 20, 338–343. Lugtenberg, B., & Kamilova, F. (2009). Annual Review of Microbiology, 63, 541–556. Fravel, D. R. (2005). Annual Review of Phytopathology, 43, 337–359. Lolloo, R., Maharaih, D., Görgens, J., & Gardiner, N. (2010). Applied Microbiology and Biotechnology, 86, 499–508. McSpadden Gardener, B. B. (2004). Phytopathology, 94, 1252–1258. Ongena, M., & Jacques, P. (2008). Trends in Biotechnology, 16, 115–125. Raaijmakers, J. M., De Bruijn, I., & De Kock, M. J. (2006). Molecular Plant-Microbe, 19, 699–710. Xu, Z., Shao, J., Li, B., Yan, X., Shen, Q., Zhang, R. (2012). Applied Environmental Microbiology Ryu, C. M., Farag, M. A., Hu, C. H., Reddy, M. S., Kloepper, J. W., & Pare, P. W. (2004). Plant Physiology, 134, 1017–1026. Beneduzi, A., Peres, D., Da Costa, P. B., & Zanettini, M. H. B. (2008). Research in Microbiology, 159, 244–250. Haas, D., & Defago, G. (2005). Biological control of soil-borne pathogens by fluorescent Pseudomonas. Nature Reviews Microbiology, 3, 307–319. De Carvalho, C. C. C. R., & Pedro, F. M. (2010). Drugs, 8, 705–727. Dib, J. R., Weiss, A., Neumann, A., Ordoñez, O., Estévez, M. C., & Farías, M. E. (2009). Recent Patents on Anti-Infective Drug Discovery, 4, 66–76. Seldin, L., van Elsas, J. D., & Penido, E. G. C. (1983). Plant and Soil, 70, 243–255. Toure, Y., Ongena, M., Jacques, P., Guiro, A., & Thonart, P. (2004). Journal of Applied Microbial, 96, 1151–1160. Jacques, P., Hbid, C., Destain, J., Razafindralambo, H., Paquot, M., De Pauw, E., et al. (1999). Applied Biochemistry and Biotechnology, 77, 223–233. Ventura, M., Elli, M., Reniero, R., & Zink, R. (2001). FEMS Microbiology Ecology, 36, 113–121. Roberts, M. S., Nakamura, L. K., & Cohan, F. M. (1994). International Journal of Systematic Bacteriology, 44, 256–264. Nihorimbere, V., Cawoy, H., Seyer, A., Brunelle, A., Thonart, P., & Ongena, M. (2012). FEMS Microbiology Ecology, 79, 176–191. Glickmann, E., & Dessaux, Y. (1995). Applied and Environment Microbiology, 61, 793–796. Aris, T. W., Rina, P. A., Asri, W., Anja, M., & Abdjad, A. N. (2011). Journal Microbiology Antimicrobials, 3, 34–40. Pamela, C., Ernesto, O. O., Esperanza, M. R., & Doris, Z. (2010). Brazilian Journal of Microbiology, 41, 899–906. Husen, E. (2003). Indonesian Journal of Agricultural Science, 4, 27–31. Ariffin, H., Abdullah, N., Umi Kalsom, M. S., Shirai, Y., & Hassan, M. A. (2006). International Journal of Engineering Technology, 3, 47–53. Bais, H. P., Vepachedu, R., Gilroy, S., Callaway, R. M., & Vivanco, J. M. (2003). Science, 301, 1377–1380. Walker, T. S., Bais, H. P., Grotewold, E., & Vivanco, J. M. (2003). Plant Physiology, 132, 44–51. Weir, T. L., Park, S. W., & Vivanco, J. M. (2004). Current Opinion in Plant Biology, 7, 472–479. Cawoy, H., Bettiol, W., Fickers, P., Ongena, M. (2012). Available on: www.intechopen.com/download/pdf/21989 l. Bing-Lan, L., & Yew-Min, T. (1998). Bioprocess Engineering, 18, 413–418. Jongsik, C., & Kyung, S. B. (2000). Antonie van Leeuwenhoek, 78, 123–127. Loni, P., & Bajekal, S. (2011). Indian Journal of Fundamental and Applied Life Sciences, 3, 161–165. Ortega-Morales, B. O., Ortega-Morales, F. N., Lara-Reyna, J., De la Rosa-García, S. C., Martínez-Hernández, A., & Jorge Montero, M. (2009). Marine Biotechnology, 11, 375–383. Vinay, V. (2008). Microbes and Environments, 23, 350–352. Gong, M., Wang, J., Zhang, J., Yang, H., & Lu, X. (2006). Acta Biochimica et Biophysica Sincia, 38, 233–240. Compant, S., Duffy, B., Nowak, J., Clement, C., & Barka, E. A. (2005). Applied and Environment Microbiology, 71, 4951–4959. Sandrin, C., Peypoux, F., & Michel, G. (1990). Biotechnology and Applied Biochemistry, 12, 370–375. Malfanova, N., Franzil, L., Lugtenberg, B., Chebotar, V., Ongena, M. (2012). 194,893-9. Pathak, K. V., Keharia, H., Gupta, K., Thakur, S. S., & Balaram, P. (2012). Journal of The American Society for Mass Spectrometry, 10, 1716–1728. Cho, E. K., & Choi, I. S. (2011). BMB, 44, 193–198. Subhash, Y. (2011). Journal of Basic Microbiology, 51, 98–106. Hirsch, A. M., Bauer, W. D., Bird, D. M., Cullimore, J., Tyler, B., & Yoder, J. I. (2003). Ecology, 84, 858–868. Abdel-Monaim, M. F. (2011). Notulae Scientia Biologicae, 3, 80–88.