Exploring green consumers' product demands and consumption processes
Tóm tắt
Từ khóa
Tài liệu tham khảo
Achrol, R. and Kotler, P. (2012), “Frontiers of the marketing paradigm in the third millennium”, Journal of the Academy of Marketing Science, Vol. 40 No. 1, pp. 35‐52.
Amaratunga, D., Baldry, D., Sarshar, M. and Newton, R. (2002), “Quantitative and qualitative research in the built environment: application of ‘mixed’ research approach”, Work Study, Vol. 51 No. 1, pp. 17‐31.
Banerjee, S., Gulas, C.S. and Iyer, E. (1995), “Shades of green: a multidimensional analysis of environmental advertising”, Journal of Advertising, Vol. 24 No. 2, pp. 21‐31.
Beard, C. and Hartmann, R. (1997), “Naturally enterprising – eco‐design, creative thinking and the greening of business products”, European Business Review, Vol. 97 No. 5, pp. 237‐243.
Bezençon, V. and Blili, S. (2010), “Ethical products and consumer involvement: what's new?”, European Journal of Marketing, Vol. 44 Nos 9/10, pp. 1305‐1321.
Bonini, S. and Oppenheim, J. (2008), “Cultivating the green consumer”, Stanford Social Innovation Review, Vol. 6 No. 4, pp. 56‐61.
Carrington, M.J., Neville, B.A. and Whitwell, G.J. (2010), “Why ethical consumers don't walk their talk: towards a framework for understanding the gap between the ethical purchase intentions and actual buying behaviour of ethically minded consumers”, Journal of Business Ethics, Vol. 97 No. 1, pp. 139‐158.
Carson, D.J., Gilmore, A., Perry, C. and Gronhaug, K. (2001), Qualitative Marketing Research, Sage, London.
Chen, C. (2001), “Design for the environment: a quality‐based model for green product development”, Management Science, Vol. 47 No. 2, pp. 250‐263.
Crittenden, V., Crittenden, W., Ferrell, L., Ferrell, O. and Pinney, C. (2011), “Market‐oriented sustainability: a conceptual framework and propositions”, Journal of the Academy of Marketing Science, Vol. 39 No. 1, pp. 71‐85.
Cronin, J., Smith, J., Gleim, M.E.R. and Martinez, J. (2011), “Green marketing strategies: an examination of stakeholders and the opportunities they present”, Journal of the Academy of Marketing Science, Vol. 39 No. 1, pp. 158‐174.
Diamantopoulos, A., Schlegelmilch, B.B., Sinkovics, R.R. and Bohlen, G.M. (2003), “Can socio‐demographics still play a role in profiling green consumers? A review of the evidence and an empirical investigation”, Journal of Business Research, Vol. 56 No. 6, pp. 465‐480.
Eisenhardt, K.M. and Graebner, M.E. (2007), “Theory building from cases: opportunities and challenges”, Academy of Management Journal, Vol. 50 No. 1, pp. 25‐32.
Engel, J.F., Blackwell, R.D. and Kollat, D.T. (1978), Consumer Behavior, Dryden Press, Hinsdale, IL.
Fisk, G. (1973), “Criteria for a theory of responsible consumption”, Journal of Marketing, Vol. 37 No. 2, pp. 24‐31.
Flick, U. (2009), An Introduction to Qualitative Research, Sage, London.
Follows, S.B. and Jobber, D. (2000), “Environmentally responsible purchase behaviour: a test of a consumer model”, European Journal of Marketing, Vol. 34 Nos 5/6, pp. 723‐746.
Galbreath, J. (2009), “Building corporate social responsibility into strategy”, European Business Review, Vol. 21 No. 2, pp. 109‐127.
Grunert, K.G. and Grunert, S.C. (1995), “Measuring subjective meaning structures by the laddering method: theoretical considerations and methodological problems”, International Journal of Research in Marketing, Vol. 12 No. 3, pp. 209‐225.
Gummesson, E. (2008), “Customer centricity: reality or a wild goose chase?”, European Business Review, Vol. 20 No. 4, pp. 315‐330.
Han, H., Hsu, L.‐T.J., Lee, J.‐S. and Sheu, C. (2011), “Are lodging customers ready to go green? An examination of attitudes, demographics, and eco‐friendly intentions”, International Journal of Hospitality Management, Vol. 30 No. 2, pp. 345‐355.
Huang, M.‐H. and Rust, R. (2011), “Sustainability and consumption”, Journal of the Academy of Marketing Science, Vol. 39 No. 1, pp. 40‐54.
Hult, G.T.M. (2011), “Market‐focused sustainability: market orientation plus!”, Journal of the Academy of Marketing Science, Vol. 39 No. 1, pp. 1‐6.
Kardash, W. (1974), “Corporate responsibility and the quality of life: developing the ecologically concerned consumer”, in Henion, K.E. and Kinnear, T.C. (Eds), Ecological Marketing, American Marketing Association, Chicago, IL, pp. 5‐10.
Kilbourne, W.E. and Beckmann, S.C. (1998), “Review and critical assessment of research on marketing and the environment”, Journal of Marketing Management, Vol. 14 No. 6, pp. 513‐532.
Kilbourne, W.E. and Pickett, G. (2008), “How materialism affects environmental beliefs, concern, and environmentally responsible behavior”, Journal of Business Research, Vol. 61 No. 9, pp. 885‐893.
Kozinets, R.V. (2002), “Can consumers escape the market? Emancipatory illuminations from burning man”, Journal of Consumer Research, Vol. 29 No. 1, pp. 20‐38.
Kvale, S. and Brinkmann, S. (2009), Interviews: Learning the Craft of Qualitative Research Interviewing, Sage, London.
Leonidou, C.N. and Leonidou, L.C. (2011), “Research into environmental marketing/management: a bibliographic analysis”, European Journal of Marketing, Vol. 45 Nos 1/2, pp. 68‐103.
Leonidou, L.C., Leonidou, C.N. and Kvasova, O. (2010), “Antecedents and outcomes of consumer environmentally friendly attitudes and behaviour”, Journal of Marketing Management, Vol. 26 Nos 13/14, pp. 1319‐1344.
Leonidou, L.C., Leonidou, C.N., Palihawadana, D. and Hultman, M. (2011), “Evaluating the green advertising practices of international firms: a trend analysis”, International Marketing Review, Vol. 28 No. 1, pp. 6‐33.
Luchs, M. and Swan, K.S. (2011), “Perspective: the emergence of product design as a field of marketing inquiry”, Journal of Product Innovation Management, Vol. 28 No. 3, pp. 327‐345.
Mcdonald, S. and Oates, C.J. (2006), “Sustainability: consumer perceptions and marketing strategies”, Business Strategy and the Environment, Vol. 15 No. 3, pp. 157‐170.
Mclaughlin, C. (2005), “Spirituality and ethics in business”, European Business Review, Vol. 17 No. 1, pp. 94‐101.
Miles, M.B. and Huberman, A.M. (1994), Qualitative Data Analysis: An Expanded Sourcebook, Sage, Thousand Oaks, CA.
Mostafa, M.M. (2007), “A hierarchical analysis of the green consciousness of the Egyptian consumer”, Psychology & Marketing, Vol. 24 No. 5, pp. 445‐473.
Mysen, T. (2012), “Sustainability as corporate mission and strategy”, European Business Review, Vol. 24 No. 6, pp. 496‐509.
Newing, R. (2011), “Environment: long‐term impact of green issues played down”, Financial Times, 18 May.
Olson, E. (2013), “It's not easy being green: the effects of attribute tradeoffs on green product preference and choice”, Journal of the Academy of Marketing Science, Vol. 41 No. 2, p. 171.
Oppenheim, A.N. (1992), Questionnaire Design, Interviewing, and Attitude Measurement, Pinter Publishers, London.
Ottman, J.A. (1998), Green Marketing: Opportunity for Innovation, NTC Business Books, Lincolnwood, IL.
Ottman, J.A. (2011), The New Rules of Green Marketing: Strategies, Tools, and Inspiration for Sustainable Branding, Greenleaf Publishing, Sheffield.
Ottman, J.A., Stafford, E.R. and Hartman, C.L. (2006), “Avoiding green marketing myopia”, Environment, Vol. 48 No. 5, pp. 22‐36.
Peattie, K. (2001), “Golden goose or wild goose? The hunt for the green consumer”, Business Strategy and the Environment, Vol. 10 No. 4, pp. 187‐199.
Peattie, K. and Crane, A. (2005), “Green marketing: legend, myth, farce or prophesy?”, Qualitative Market Research: An International Journal, Vol. 8 No. 4, pp. 357‐370.
Polonsky, J. and Ottman, J. (1998), “Stakeholders' contribution to the green new product development process”, Journal of Marketing Management, Vol. 14 No. 6, pp. 533‐557.
Roberts, J.A. (1996), “Green consumers in the 1990s: profile and implications for advertising”, Journal of Business Research, Vol. 36 No. 3, pp. 217‐231.
Ruyter, K.D. and Scholl, N. (1998), “Positioning qualitative market research: reflections from theory and practice”, Qualitative Market Research, Vol. 1 No. 1, pp. 7‐14.
Sandhu, S., Ozanne, L.K., Smallman, C. and Cullen, R. (2010), “Consumer driven corporate environmentalism: fact or fiction?”, Business Strategy and the Environment, Vol. 19 No. 6, pp. 356‐366.
Schlegelmilch, B.B., Bohlen, G.M. and Diamantopoulos, A. (1996), “The link between green purchasing decisions and measures of environmental consciousness”, European Journal of Marketing, Vol. 30 No. 5, pp. 35‐55.
Shaw, D. and Riach, K. (2011), “Embracing ethical fields: constructing consumption in the margins”, European Journal of Marketing, Vol. 45 Nos 7/8, pp. 1051‐1067.
Shaw, D. and Shiu, E. (2003), “Ethics in consumer choice: a multivariate modelling approach”, European Journal of Marketing, Vol. 37 No. 10, pp. 1485‐1498.
Shaw, D., Newholm, T. and Dickinson, R. (2006), “Consumption as voting: an exploration of consumer empowerment”, European Journal of Marketing, Vol. 40 Nos 9/10, pp. 1049‐1067.
Spiggle, S. (1994), “Analysis and interpretation of qualitative data in consumer research”, Journal of Consumer Research, Vol. 21 No. 3, pp. 491‐503.
Sriram, V. and Forman, A.M. (1993), “The relative importance of products' environmental attributes: a cross‐cultural comparison”, International Marketing Review, Vol. 10 No. 3, pp. 51‐70.
Stainer, A. and Stainer, L. (1997), “Ethical dimensions of environmental management”, European Business Review, Vol. 97 No. 5, pp. 224‐230.
Svensson, G. and Wagner, B. (2012), “Business sustainability and E‐footprints on Earths life and ecosystems: generic models”, European Business Review, Vol. 24 No. 6, pp. 543‐552.
Tanner, C. and Kast, S.W. (2003), “Promoting sustainable consumption: determinants of green purchases by Swiss consumers”, Psychology & Marketing, Vol. 20 No. 10, pp. 883‐902.
Urien, B. and Kilbourne, W. (2011), “Generativity and self‐enhancement values in eco‐friendly behavioral intentions and environmentally responsible consumption behavior”, Psychology & Marketing, Vol. 28 No. 1, pp. 69‐90.
Van Doorn, J. and Verhoef, P.C. (2011), “Willingness to pay for organic products: differences between virtue and vice foods”, International Journal of Research in Marketing, Vol. 28 No. 3, pp. 167‐180.
Wheale, P. and Hinton, D. (2007), “Ethical consumers in search of markets”, Business Strategy and the Environment, Vol. 16 No. 4, pp. 302‐315.
Wilson, A. (2003), Marketing Research: An Integrated Approach, Prentice‐Hall/Financial Times, New York, NY.
Wong, V., Turner, W. and Stoneman, P. (1996), “Marketing strategies and market prospects for environmentally‐friendly consumer products”, British Journal of Management, Vol. 7 No. 3, pp. 263‐281.
Yin, R.K. (2009), Case Study Research: Design and Methods, Sage, London.