Evaluation of a Culture Film (Petrifilm™ YM) Method for Enumerating Yeasts and Molds in Selected Dairy and High-Acid Foods

Journal of Food Protection - Tập 53 - Trang 864-870 - 1990
L.R. Beuchat1, B.V. Nail1, R.E. Brackett1, T.L. Fox2
1Department of Food Science and Technology, University of Georgia, Agricultural Experiment Station, Griffin, Georgia 30223-1797
2Statistical Data Services, 3M Pharmaceuticals, 3M Center, 270-3A-01, St. Paul, Minnesota 55144-1000

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Journal of Food Protection

Tập 53

864-870

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