Effect of mixer geometry and operating conditions on mixing efficiency of a non-Newtonian fluid in a twin screw mixer

Journal of Food Engineering - Tập 118 - Trang 256-265 - 2013
Maureen L. Rathod1, Jozef L. Kokini1,2
1Department of Food Science, Rutgers University, New Brunswick, NJ 08901, United States
2Department of Food Science and Human Nutrition, University of Illinois at Urbana Champaign, Urbana, IL 61801, United States

Tài liệu tham khảo

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