Criteria for validation and selection of cognitive tests for investigating the effects of foods and nutrients

Nutrition Reviews - Tập 72 Số 3 - Trang 162-179 - 2014
Celeste A. de Jager1, Louise Dye2, Eveline A. de Bruin3, Laurie T. Butler4, John Madison Fletcher5, Daniel J. Lamport4, Marie E. Latulippe6, Jeremy P.E. Spencer4, Keith Wesnes7,8
1School of Public Health and Family Medicine, University of Cape Town, Cape Town, South Africa
2Institute of Psychological Sciences, Human Appetite Research Unit, University of Leeds, Leeds, UK
3Research & Development, Unilever, Vlaardingen, The Netherlands
4School of Psychology and Clinical Language Sciences, University of Reading, Reading, UK
5Research and Development, Nutrition, PepsiCo Europe, Berkshire, UK
6International Life Sciences Institute European Branch, Brussels, Belgium
7Bracket Global, Goring-on-Thames, UK
8Centre for Human Psychopharmacology, Swinburne University, Melbourne, Australia

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