Control of postharvest blue mold decay in pears by Meyerozyma guilliermondii and it’s effects on the protein expression profile of pears

Postharvest Biology and Technology - Tập 136 - Trang 124-131 - 2018
Yan Yuan1, Xiaoyun Zhang1, Xiangfeng Zheng1, Maurice Tibiru Apaliya1, Qiya Yang1, Lina Zhao1, Xiangyu Gu2, Hongyin Zhang1
1School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013 Jiangsu, People’s Republic of China
2School of Grain Science and Technology, Jiangsu University of Science and Technology, Mengxi Road, Zhenjiang 212003, People's Republic of China

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