Computational Fluid Dynamics (CFD) modeling of static maceration in view to optimize continuous flow extractions of robinetin and dihydrorobinetin from Robinia pseudoacacia wood

Food and Bioproducts Processing - Tập 141 - Trang 185-198 - 2023
Flore Caré1, Diakaridia Sangaré2, Stéphane Bostyn2,3, Sirine Atwi-Ghaddar1, Pierre Lafite1, Frédéric Buron1
1Institut de Chimie Organique et Analytique (ICOA), Université d′Orléans-CNRS, 8 Rue de Chartres BP 6759, 45067 Orléans cedex 2, France
2Institut de Combustion, Aérothermique, Réactivité, et Environnement (ICARE)-CNRS UPR3021, 1C avenue de la recherche scientifique, 45071 Orléans Cedex 2, France
3Université d’Orléans, Institut Universitaire de Technologie, 16 Rue d’Issoudun BP16724, 45067, Orléans Cedex 2, France

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