Combining biomarker and food intake data: calibration equations for citrus intake

The American Journal of Clinical Nutrition - Tập 110 - Trang 977-983 - 2019
Silvia D–Angelo1,2, Isobel Claire Gormley2, Breige A McNulty1, Anne P Nugent3, Janette Walton4,5, Albert Flynn4, Lorraine Brennan1
1Institute of Food and Health, School of Agriculture and Food Science, University College Dublin, Dublin, Ireland
2School of Mathematics and Statistics, Insight Centre for Data Analytics, University College Dublin, Dublin, Ireland
3Institute for Global Food Security, School of Biological Sciences, Queens University Belfast, Northern Ireland, United Kingdom
4School of Food and Nutritional Sciences, University College Cork, Cork, Ireland
5Department of Biological Sciences, Cork Institute of Technology, Cork, Ireland

Tài liệu tham khảo

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