CIRCULATING SOMATOSTATIN AFTER FOOD AND GLUCOSE IN MAN

Clinical Endocrinology - Tập 12 Số 6 - Trang 569-574 - 1980
John Wass1, Erica Penman1, Jill R. Dryburgh1, D. Tsiolakis1, P. Goldberg1, A M Dawson1, G. M. Besser1, Lesley Rees1
1Departments of Endocrinology, Chemical Endocrinology and Gastroenterology, St Bartholomew's Hospital, London EC1A 7BE and Department of Clinical Biochemistry, University of Surrey, Guildford, Surrey

Tóm tắt

SUMMARY

Using a recently validated radioimmunoassay, changes in circulating somatostatin have been measured in normal subjects after food (a standard breakfast), and oral and intravenous glucose. After the standard breakfast, a clear and sustained rise in plasma somatostatin was seen in all subjects from a mean value (± 1 SE) of 28 ± 7 pg/ml to a mean peak value, at 60 min of 57 ± 11 pg/ml. When glucose was taken by mouth a significant but smaller rise was seen, but intravenous glucose caused no significant change in plasma somatostatin. A rise in circulating somatostatin after feeding has not previously been demonstrated in normal man and it is suggested that somatostatin may have an important endocrine role in the gut.

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