Biological activity of quercetin-3-O-glucoside, a known plant flavonoid

Russian Journal of Bioorganic Chemistry - Tập 35 Số 3 - Trang 376-378 - 2009
Seyed Mehdi Razavi1, Saber Zahri2, Gholamreza Zarrini3, Hossein Nazemiyeh4, Sariyeh Mohammadi2
1Univ.of Mohaghegh Ardabili
2Department of Biology, Faculty of Sciences, University of Mohaghegh-Ardabili, Ardabil, Iran
3Depatrment of Animal Sciences, Faculty of Natural Sciences, University of Tabriz, Tabriz, Iran
4Department of Pharmacognosy, Faculty of Pharmacy, Tabriz University of Medicinal Sciences, Tabriz, Iran

Tóm tắt

Từ khóa


Tài liệu tham khảo

Taiz, L., Zeiger, E., Plant Physiology. Massachusetts: Sinauer Associates, INC, Publishers, 2004.

Wolffram, S., Block, M., Ader, P., J. of Nutrition, 2002, vol. 132, pp. 630–635.

Yamamoto, N., Moon, J.H., Tsushida, T., Nagao, A., Terao, J. of Biochemistry and Biophysics, 1999, vol. 372, pp. 347–354.

Galati, G., O’Brien, J., Free Radicle Biology & Medicine, 2004, vol. 37, pp. 287–303.

Bylka, W., Matlawska, I., Pilewski, N.A., JANA, 2004, vol. 7, pp. 24–31.

Parvez, M.M., Yokotani, K.T., Fujii, Y., Konishi, T., Iwashina, T., Biochemical Systematics and Ecology, 2004, vol. 32, pp. 631–635.

Aqrawal, P.K., Thakur, R.S., Bansal, M.C., Carbon 13 NMR of flavonoides. Amesterdam: Elsevier Press, 1989.

Zhang, Q., Wu, J., Hu, Z., Li, D., Life Sciences, 2004, vol. 75, pp. 2911–2919.

Doyle, A., Griffiths, J.B., Cell and tissue culture (Laboratory procedures in biotechnology press), West Sussex: John Wiley Press, 1998.

Yeldjou, C., Moree, P., Techounwou, P.B., Inter. J. of Environmental Research and Public Health, 2006, vol. 3, pp. 136–140.

Lorain, V., Antibiotic in Laboratory Medicine. Philadelphia: Williams & Willkins, 1996.

Razavi, S.M., Nazemiyeh, H., Hajiboland, R., Kumaramasamy, Y., Delazar, A., Nahar, L., Brazilian J. of Pharmacogonosy, 2008, vol. 18, pp. 1–5.