Biological activity of quercetin-3-O-glucoside, a known plant flavonoid
Tóm tắt
Từ khóa
Tài liệu tham khảo
Taiz, L., Zeiger, E., Plant Physiology. Massachusetts: Sinauer Associates, INC, Publishers, 2004.
Yamamoto, N., Moon, J.H., Tsushida, T., Nagao, A., Terao, J. of Biochemistry and Biophysics, 1999, vol. 372, pp. 347–354.
Bylka, W., Matlawska, I., Pilewski, N.A., JANA, 2004, vol. 7, pp. 24–31.
Parvez, M.M., Yokotani, K.T., Fujii, Y., Konishi, T., Iwashina, T., Biochemical Systematics and Ecology, 2004, vol. 32, pp. 631–635.
Aqrawal, P.K., Thakur, R.S., Bansal, M.C., Carbon 13 NMR of flavonoides. Amesterdam: Elsevier Press, 1989.
Doyle, A., Griffiths, J.B., Cell and tissue culture (Laboratory procedures in biotechnology press), West Sussex: John Wiley Press, 1998.
Yeldjou, C., Moree, P., Techounwou, P.B., Inter. J. of Environmental Research and Public Health, 2006, vol. 3, pp. 136–140.
Lorain, V., Antibiotic in Laboratory Medicine. Philadelphia: Williams & Willkins, 1996.