Biofortification strategies to increase grain zinc and iron concentrations in wheat

Journal of Cereal Science - Tập 59 Số 3 - Trang 365-372 - 2014
Velu Govindan1, Iván Ortiz‐Monasterio1, İsmail Çakmak2, Yuanfeng Hao1, Ravi P. Singh1
1International Maize and Wheat Improvement Center (CIMMYT) Apdo. Postal 6-641 06600 México, D.F. México
2Faculty of Engineering and Natural Sciences, Sabanci University, 34956, Orhanli, Tuzla, Istanbul, TURKEY

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