Bacteriological quality of bottled water obtained from Mexico City small water purification plants: Incidence and identification of potentially pathogenic nontuberculous mycobacteria species

International Journal of Food Microbiology - Tập 306 - Trang 108260 - 2019
Jorge Francisco Cerna-Cortes1, Ana Laura Cortes-Cueto1, Daniel Villegas-Martínez1, Nancy Leon-Montes1, Laura P. Salas-Rangel1, Sandra Rivera-Gutierrez1, Daniel Lopez-Hernandez2, Addy Cecilia Helguera-Repetto3, Elizabeth Fernandez-Rendon1, Jorge Alberto Gonzalez-y-Merchand1
1Departamento de Microbiologia, Escuela Nacional de Ciencias Biologicas–Instituto Politecnico Nacional, Prolongacion Carpio y Plan de Ayala S/N, Col. Casco de Santo Tomas, Ciudad de Mexico 11340, Mexico
2Centro de Investigacion y de Educacion Continua, S.C. Oyameles # 30, Col. La Perla, Ciudad Nezahualcoyotl, Estado de Mexico 57820, Mexico
3Departamento de Inmunobioquimica, Instituto Nacional de Perinatologia Isidro Espinosa de los Reyes, Montes Urales # 800, Col. Lomas Virreyes, Ciudad de Mexico 11000, Mexico

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