BIOCHEMISTRY OF THE USTILAGINALES: XII. CHARACTERIZATION OF EXTRACELLULAR GLYCOLIPIDS PRODUCED BY USTILAGO SP.

Canadian Science Publishing - Tập 34 Số 1 - Trang 10-14 - 1956
B. Boothroyd, J. A. Thorn, R. H. Haskins

Tóm tắt

A water-soluble compound formed by Ustilago sp. (PRL 627) in aerobic, submerged culture has been identified as D-mannopyranosyl-1-meso-erythritol. The extracellular "oil" produced at the same time by this fungus contains D-mannose, meso-erythritol, acetic acid, and a number of saturated and unsaturated fatty acids, probably as a mixture of D-mannosido-meso-erythritol residues to which the various acids are joined by ester linkages.

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Tài liệu tham khảo

JACKSON El., Can. J. Microbial., 2

LEMIEUX R. U., Can. J. Chern., 29

PUTMAN E. W., Z. J. Am. Chern. Soc., 76