Arcobacter: Comparison of Isolation Methods, Diversity, and Potential Pathogenic Factors in Commercially Retailed Chicken Breast Meat from Costa Rica

Journal of Food Protection - Tập 77 - Trang 880-884 - 2014
Karolina L. Fallas-Padilla1, Carlos E. Rodríguez-Rodríguez2, Heriberto Fernández Jaramillo3, María Laura Arias Echandi1
1Tropical Disease Research Center and Microbiology Faculty, Universidad de Costa Rica, 2060 San José, Costa Rica.
2Research Center of Environmental Pollution (CICA), Universidad de Costa Rica, 2060 San José, Costa Rica.
3Institute of Clinical Microbiology, Universidad Austral de Chile, 5090000 Valdivia, Chile

Tài liệu tham khảo

Abdelbaqi, 2007, Development of a real-time fluorescence resonance energy transfer PCR to detect Arcobacter species, J. Clin. Microbiol., 45, 3015, 10.1128/JCM.00256-07 Arias, 2011, Arcobacter butzleri: first isolation report from chicken carcasses in Costa Rica, Braz. J. Microbiol., 42, 703, 10.1590/S1517-83822011000200035 Atabay, 2003, The prevalence of Arcobacter spp. on chicken carcasses sold in retail markets in Turkey, and identification of the isolates using SDS-PAGE, Int. J. Food Microbiol., 81, 21, 10.1016/S0168-1605(02)00163-0 Atabay, 1998, Diversity and prevalence of Arcobacter spp. in broiler chickens, J. Appl. Microbiol., 84, 1007, 10.1046/j.1365-2672.1998.00437.x Carbone, 2003, Adherence of environmental Arcobacter butzleri and Vibrio spp. isolates in epithelial cells in vitro, Food Microbiol., 20, 611, 10.1016/S0740-0020(02)00172-7 Collado, 2011, Taxonomy, epidemiology, and clinical relevance of the genus Arcobacter, Clin. Microbiol. Rev., 24, 174, 10.1128/CMR.00034-10 Collado, 2009, Prevalence of Arcobacter in meat and shellfish, J. Food Prot., 72, 1102, 10.4315/0362-028X-72.5.1102 Collado, 2008, Presence of Arcobacter spp. in environmental water correlates with high levels of fecal pollution, Environ. Microbiol., 10, 1635, 10.1111/j.1462-2920.2007.01555.x de Boer, 1996, A selective medium for the isolation of Arcobacter from meats, Lett. Appl. Microbiol., 23, 64, 10.1111/j.1472-765X.1996.tb00030.x de Oliveira, 1999, Arcobacter cryaerophilus and Arcobacter butzleri isolated from preputial fluid of boars and fattening pigs in Brazil, J. Vet. Diagn. Invest., 11, 462, 10.1177/104063879901100513 Douidah, 2012, Occurrence of putative virulence genes in Arcobacter species isolated from humans and animals, J. Clin. Microbiol., 50, 735, 10.1128/JCM.05872-11 Douidah, 2010, Identification of five human and mammal associated Arcobacter species by a novel PCR-multiplex assay, J. Microbiol. Methods, 80, 281, 10.1016/j.mimet.2010.01.009 Ellis, 1977, Isolation of Spirillum/Vibrio-like organisms from bovine fetuses, Vet. Rec., 100, 451, 10.1136/vr.100.21.451 Fernández, 1995, Toxigenic and invasive capacities: possible mechanisms in Arcobacter cryaerophilus, Mem. Inst. Oswaldo Cruz, 90, 633, 10.1590/S0074-02761995000500018 Fernández, 2004, Arcobacter butzleri, an emerging enteropathogen: communication of two cases with chronic diarrhea, Braz. J. Microbiol., 35, 216, 10.1590/S1517-83822004000200008 García Villalobos, 2013, Isolation and identification of zoonotic species of genus Arcobacter from chicken viscera obtained from retail distributors of the metropolitan area of San José, Costa Rica. J. Food Prot., 76, 879, 10.4315/0362-028X.JFP-12-400 Golla, 2002, Determination of the occurrence of Arcobacter butzleri in beef and dairy cattle from Texas by various isolation methods, J. Food Prot., 65, 1849, 10.4315/0362-028X-65.12.1849 González, 2012, Current status on Arcobacter research: an update on DNA-based identification and typing methodologies, Food Anal. Methods, 5, 956, 10.1007/s12161-011-9343-9 Harmon, 1996, Identification of Arcobacter isolates by PCR, Lett. Appl. Microbiol., 23, 241, 10.1111/j.1472-765X.1996.tb00074.x Ho, 2006, Arcobacter, what is known and unknown about a potential foodborne zoonotic agent!, Vet. Microbiol., 115, 1, 10.1016/j.vetmic.2006.03.004 Houf, 2001, Development of a new protocol for the isolation and quantification of Arcobacter species from poultry products, Int. J. Food Microbiol., 71, 189, 10.1016/S0168-1605(01)00605-5 Houf, 2007, Isolation and characterization of the emerging foodborne pathogen Arcobacter from human stool, J. Microbiol. Methods, 68, 408, 10.1016/j.mimet.2006.09.020 Houf, 2000, Development of a multiplex PCR assay for the simultaneous detection and identification of Arcobacter butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii, FEMS Microbiol. Lett., 193, 89, 10.1111/j.1574-6968.2000.tb09407.x Jacob, 1993, Isolation of Arcobacter butzleri from a drinking water reservoir in eastern Germany, Zentbl. Hyg. Umweltmed., 193, 557 Kabeya, 2004, Prevalence of Arcobacter species in retailed meats and antimicrobial susceptibility of the isolates in Japan, Int. J. Food Microbiol., 90, 303, 10.1016/S0168-1605(03)00322-2 Levican, 2013, The adherence and invasion of human intestinal cells by Arcobacter species and their virulence genotype, Appl. Environ. Microbiol., 16, 4951, 10.1128/AEM.01073-13 Marshall, 1999, Rapid identification of Campylobacter, Arcobacter, and Helicobacter isolates by PCR-restriction fragment length polymorphism analysis of the 16S rRNA gene, J. Clin. Microbiol., 37, 4158, 10.1128/JCM.37.12.4158-4160.1999 Merga, 2011, Comparison of Arcobacter isolation methods, and diversity of Arcobacter spp. in Cheshire, United Kingdom. Appl. Environ. Microbiol., 77, 1646, 10.1128/AEM.01964-10 Neill, 1979, Designation of aerotolerant Campylobacter-like organism from porcine and bovine abortion to the genus Campylobacter, Res. Vet. Sci., 27, 180, 10.1016/S0034-5288(18)32825-X On, 2003, Differenciation of Arcobacter species by numerical analysis of AFLP profiles and description of a novel Arcobacter from pig abortions and turkey feces, J. Appl. Microbiol., 95, 1096, 10.1046/j.1365-2672.2003.02100.x Prouet-Mauleon, 2006, Arcobacter butzleri: underestimated enteropathogen, Emerg. Infect. Dis., 12, 307, 10.3201/eid1202.050570 Rivas, 2004, Isolation and characterization of Arcobacter butzleri from meat, Int. J. Food Microbiol., 91, 31, 10.1016/S0168-1605(03)00328-3 Scullion, 2006, Prevalence of Arcobacter spp. in raw milk and retail raw meats in Northern Ireland, J. Food Prot., 69, 1986, 10.4315/0362-028X-69.8.1986 Shah, 2011, Assessment of sensivity, specificity and species discriminatory power of four culture-based isolation methods of Arcobacter spp, Afr. J. Microbiol. Res., 5, 3753 Shah, 2011, Arcobacter—an emerging threat to animals and animal origin food products? Trends Food Sci, Technol., 22, 225 Vandamme, 1991, Revision of Campylobacter, Helicobacter, and Wollinella taxonomy: emendation of generic descriptions and proposal of Arcobacter gen. nov, Int. J. Syst. Evol. Microbiol., 41, 88 Van Driessche, 2007, Characterization of the Arcobacter contamination on Belgian pork carcasses and raw retail pork, Int. J. Food Microbiol., 118, 20, 10.1016/j.ijfoodmicro.2007.05.006 Villarruel-López, 2003, Isolation of Arcobacter spp. from retail meats and cytotoxic effects of isolates against verocells, J. Food Prot., 66, 1374, 10.4315/0362-028X-66.8.1374 Wesley, 2010, Arcobacter an opportunistic human food-borne pathogen?, 185 Wybo, 2004, Isolation of Arcobacter skirrowii from a patient with chronic diarrhea, J. Clin. Microbiol., 42, 1851, 10.1128/JCM.42.4.1851-1852.2004