Antibacterial activity of Thai edible plants against gastrointestinal pathogenic bacteria and isolation of a new broad spectrum antibacterial polyisoprenylated benzophenone, chamuangone

Alzoreky, 2003, Antibacterial activity of extracts from some edible plants commonly consumed in Asia, International Journal of Food Microbiology, 80, 223, 10.1016/S0168-1605(02)00169-1

Cuesta-Rubio, 2001, Nemorosone, the major constituent of floral resins of Clusia rosea, Phytochemistry, 57, 279, 10.1016/S0031-9422(00)00510-0

Essawi, 2000, Screening of some Palestinian medicinal plants for antibacterial activity, Journal of Ethnopharmacology, 70, 343, 10.1016/S0378-8741(99)00187-7

Jamaluddin, 1994, Hypoglycaemic effect of Parkia speciosa seeds due to the synergistic action of β-sitosterol and stigmasterol, Food Chemistry, 49, 339, 10.1016/0308-8146(94)90002-7

Jamaluddin, 1995, Hypoglycaemic effect of stigmast-4-en-3-one, from Parkia speciosa empty pods, Food Chemistry, 54, 9, 10.1016/0308-8146(95)92656-5

Lamps, 2008, Infectious disorders of the upper gastrointestinal tract (excluding Helicobacter pylori), Diagnostic Histopathology, 14, 427, 10.1016/j.mpdhp.2008.07.003

2008

Negi, 2008, Antibacterial activity of the extracts from the fruit rinds of Garcinia cowa and Garcinia pedunculata against food borne pathogens and spoilage bacteria, LWT – Food Science and Technology, 41, 1857, 10.1016/j.lwt.2008.02.009

Otshudi, 1999, In vitro antimicrobial activity of six medicinal plants traditionally used for the treatment of dysentery and diarrhoea in Democratic Republic of Congo (DRC), Phytomedicine, 7, 167, 10.1016/S0944-7113(00)80090-2

Piccinelli, 2005, Structural revision of clusianone and 7-epi-clusianone and anti-HIV activity of polyisoprenylated benzophenones, Tetrahedron, 61, 8206, 10.1016/j.tet.2005.06.030

Sekirov, 2010, Gut microbiota in health and disease, Physiological Reviews, 90, 859, 10.1152/physrev.00045.2009

Srinivasan, 2001, Antimicrobial activity of certain Indian medicinal plants used in folkloric medicine, Journal of Ethnopharmacology, 74, 217, 10.1016/S0378-8741(00)00345-7

Taungbudhitham, 1995, Thiamin content and activity of antithiamin factor in vegetables of southern Thailand, Food Chemistry, 52, 285, 10.1016/0308-8146(95)92825-5

Temkitthawon, 2008, Screening for phosphodiesterase inhibitory activity of Thai medicinal plants, Journal of Ethnopharmology, 119, 214, 10.1016/j.jep.2008.05.034