ABILITY OF VARIOUS CARBON SOURCES TO INDUCE AND SUPPORT AFLATOXIN SYNTHESIS BY ASPERGILLUS PARASITICUS

Journal of Food Safety - Tập 6 Số 4 - Trang 271-279 - 1984
Robert L. Buchanan1, Heidi G. Stahl1
1Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Philadelphia, Pennsylvania 19118

Tóm tắt

The ability of a wide variety of carbon sources to induce and support aflatoxin synthesis by Aspergillus parasiticus was examined using mycelia pregrown in a peptone‐mineral salts medium that does not support aflatoxin synthesis. Sugars and derivatives of sugars supported widely varying amounts of aflatoxin production. Amino acids and tricarboxylic acid cycle intermediates except aspartate and malate, respectively, did not appear to support de novo aflatoxin synthesis. Embden‐Meyerhoff pathway intermediates prior to, but not after, 3‐phosphoglycerate supported aflatoxin synthesis.

Từ khóa


Tài liệu tham khảo

10.1111/j.1365-2621.1981.tb14549.x

10.1111/j.1365-2621.1981.tb04928.x

10.1111/j.1365-2621.1979.tb10020.x

10.1016/S0065-2164(08)70354-X

10.1111/j.1365-2621.1982.tb12713.x

BUCHANAN R. L., 1984, Caffeine inhibition of aflatoxin synthesis: probable site of action, Appl. Environ. Microbio, 47, 1216, 10.1128/aem.47.6.1216-1220.1984

BUCHANAN R. L., 1984, Regulation of aflatoxin biosynthesis: effect of glucose on the activities of various glycolytic enzymes, Appl. Environ. Microbiol, 48, 306, 10.1128/aem.48.2.306-310.1984

BUCHANAN R. L., 1983, Caffeine inhibition of aflatoxin production: mode of action, Appl. Environ. Microbiol, 46, 1193, 10.1128/aem.46.5.1193-1200.1983

BUCHANAN R. L., 1984, Activities of tricarboxylic acid cycle enzymes in an aflatoxigenic strain of Aspergillus parasiticus after a peptone to glucose carbon source shift, Trans. Brit. Mycol. Soc

10.1128/am.16.1.158-159.1968

10.1128/am.14.3.378-380.1966

10.1007/BF02053422

HSIEH D. P. H., 1971, Preparation of labelled aflatoxins with high specific activities, Appl. Microbiol, 22, 79, 10.1128/am.22.1.79-83.1971

10.3891/acta.chem.scand.30b-0283

MAGGON K. K., 1977, Biosynthesis of aflatoxins, Bacteriol. Rev, 41, 822, 10.1128/br.41.4.822-855.1977

10.1128/am.13.2.208-211.1965

10.1007/BF02679293

NIEHAUS W. G., 1982, Purification and characterization of mannitol dehydrogenase from Aspergillus parasiticus, J. Bacteriol, 151, 243, 10.1128/jb.151.1.243-250.1982

10.1111/j.1432-1033.1983.tb07499.x

PAYNE G. A., 1983, Effect of specific amino acids on growth and aflatoxin production by Aspergillus parasiticus and Aspergillus flavus in defined media, Appl. Environ. Microbiol, 46, 805, 10.1128/aem.46.4.805-812.1983

PRASAD R. B., 1983, Mycotoxins in Food and Feed, 207

10.1099/00221287-114-2-409

10.1016/0304-4165(74)90357-2

SHIH C. N., 1974, Some cultural conditions that control biosynthesis of lipid and aflatoxin by Aspergillus parasiticus, Appl. Microbiol, 27, 452, 10.1128/am.27.3.452-456.1974

10.1111/j.1365-2621.1982.tb11047.x

Thông tin
Thông tin xuất bản

Journal of Food Safety

Tập 6 Số 4

271-279

Thông tin tác giả