A new strategy for magnetic immobilized phospholipase A1 and its application in soybean oil degumming: Multipoint covalent binding

LWT - Food Science and Technology - Tập 186 - Trang 115181 - 2023
Shunian Luo1, Weining Wang1, Hairong Zhang2, Chang Liu1, Ning Wang3, Liqi Wang1,2, Na Zhang1, Dianyu Yu3
1College of Food Engineering, Key Laboratory of Food Science and Engineering of Heilongjiang Ordinary Higher Colleges/Key Laboratory of Grain Food and Comprehensive Processing of Heilongjiang Province, Harbin University of Commerce, Harbin 150028, China
2School of Computer and Information Engineering, Harbin University of Commerce, Harbin 150028, China
3School of Food Science, Northeast Agricultural University, Harbin 150030, China

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