A Quantitative Assay for Lycopene That Utilizes Reduced Volumes of Organic Solvents

Journal of Food Composition and Analysis - Tập 15 Số 3 - Trang 309-317 - 2002
Wayne W. Fish1, Penelope Perkins‐Veazie1, John D. Collins1
1United States Department of Agriculture, Agricultural Research Service, South Central Agricultural Research Laboratory, 159, Lane, OK 74555, U.S.A.

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