Effect of 2-y n−3 long-chain polyunsaturated fatty acid supplementation on cognitive function in older people: a randomized, double-blind, controlled trial

The American Journal of Clinical Nutrition - Tập 91 Số 6 - Trang 1725-1732 - 2010
Alan D. Dangour1, Elizabeth Allen, Diana Elbourne, Nicky Fasey, Astrid Fletcher, Pollyanna Hardy, Graham E. Holder, Rosemary Knight, Louise Letley, Marcus Richards, Ricardo Uauy
1London School of Hygiene and Tropical Medicine, United Kingdom. [email protected]

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