Antibacterial Activity of Coriander Volatile Compounds against Salmonella choleraesuis
Tóm tắt
Từ khóa
Tài liệu tham khảo
Taskiness J., 1975, Acta Chem. Scand., 29, 429
Fan X., 2002, J. Agric. Food Chem., 50, 7626
Frazier, W. C.; Westhoff, D. C.Food Microbiology, 4th ed.; McGraw-Hill: New York, 1988; pp 410−439.
Haraguchi H., 1992, Biosci., Biotechnol., Biochem., 56, 2086
Imai K., 1967, Biochim. Biophys. Acta, 143, 476
Dancy G. F., 1976, J. Biol. Chem., 251, 5920
Kubo I., 2001, J. Agric. Food Chem., 49, 5754
Muroi H., 1993, J. Agric. Food Chem., 41, 1109
Nakamura S., 2002, J. Agric. Food Chem., 50, 7644
Kubo J., 1999, J. Agric. Food Chem., 47, 537
Kubo A., 1995, J. Agric. Food Chem., 43, 1633
Schauenstein, E.; Esterbauer, H.; Zollner, H.Aldehydes in Biological Systems; Pion: London, 1977; pp 172−200.
Kubo I., 2003, Bioorg. Med. Chem., 11, 1122
Guijarro J. M., 1991, J. Bacteriol., 160, 878
Kubo I., 2003, J. Agric. Food Chem., 51, 3957
Hammond D. G., 2000, J. Pharm. Exp. Ther., 293, 828
Shrivashankara K. S., 2003, Indian Perfum., 47, 37
Kubo A., 1995, J. Nat. Prod., 58, 1569
Kim J. M., 1995, J. Food Sci., 60, 1368
Kubo I., 1991, J. Agric. Food Chem., 39, 2292
