Antibacterial Activity of Coriander Volatile Compounds against Salmonella choleraesuis

Journal of Agricultural and Food Chemistry - Tập 52 Số 11 - Trang 3329-3332 - 2004
Isao Kubo1, Ken‐ichi Fujita1, Aya Kubo1, Ken‐ichi Nihei1, Tetsuya Ogura1
1Department of Environmental Science, Policy and Management, University of California, Berkeley, California 94720-3112, and Departamento de Química, Universidad Autonoma de Guadalajara, Guadalajara, Jalisco CP. 44100, Mexico

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