Investigating local residence time and thermomechanical stress profile in twin-screw extrusion of plant proteins by using the moving particle semi-implicit simulation method

Journal of Food Engineering - Tập 359 - Trang 111665 - 2023
Felix Ellwanger1, Laurids Pernice1, Heike P. Karbstein1, M. Azad Emin1,2
1Institute of Process Engineering in Life Sciences, Food Process Engineering, Karlsruhe Institute of Technology, Kaiserstraße 12, Karlsruhe, 76131, Germany
2nexnoa GmbH, Aachener Straße 1042, Cologne, 50858, Germany

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