In vitro and in vivo gastrointestinal survival, antibiotic susceptibility and genetic identification of Propionibacterium freudenreichii ssp. shermanii JS

Alvarez, 1996, Effect of the oral administration of Propionibacterium acidipropionici on IgA levels and on the prevention of enteric infection in mice, Microbiologie Aliments Nutrition, 14, 237 Andersson, 2001, Health effects of probiotics. A literature review on human studies, Scandinavian Journal of Nutrition, 45, 58 Bougle, 1999, Effect of propionibacteria supplementation on faecal bifidobacteria and segmental colonic transit time in healthy human subjects, Scandinavian Journal of Gastroenterology, 34, 144, 10.1080/00365529950172998 Bougle, 2002, Influence of short-chain fatty acids on proximal colon, Scandinavian Journal of Gastroenterology, 37, 1008, 10.1080/003655202320378176 Bryan, 1981, Mechanisms of aminoglycoside resistance of anaerobic bacteria and facultative bacteria grown anaerobically, Journal of Antimicrobial Chemotherapy, 8, 1, 10.1093/jac/8.suppl_D.1 Danielsen, 2003, Susceptibility of Lactobacillus spp. to antimicrobial agents, International Journal of Food Microbiology, 82, 1, 10.1016/S0168-1605(02)00254-4 El-Nezami, 2000, Ability of a mixture of Lactobacillus and Propionibacterium to influence the faecal aflatoxin content in healthy Egyptian volunteers: A pilot clinical study, Bioscience Microflora, 19, 41, 10.12938/bifidus1996.19.41 FAO/WHO. (2002). Joint FAO/WHO working group report on drafting guidelines for the evaluation of probiotics in food. London, Ontario, Canada. 2005, Opinion of the scientific panel on additives and products or substances used in animal feed on the updating of the criteria used in the assessment of bacteria for resistance to antibiotics of human or veterinary importance, EFSA Journal, 223, 1 Fessler, 1998, Rapid identification of dairy Propionibacterium species by restriction analysis of the insertion within the 23S rRNA gene, Lait, 78, 203, 10.1051/lait:1998223 Fooks, 2002, Probiotics as modulators of the gut flora, British Journal of Nutrition, 88, S39, 10.1079/BJN2002628 Hojo, 2002, Effect of ingested culture of Propionibacterium freudenreichii ET-3 on faecal microflora and stool frequency in healthy females, Bioscience Microflora, 21, 115, 10.12938/bifidus1996.21.115 Holo, 2002, Bacteriocins of propionic acid bacteria, Lait, 82, 59, 10.1051/lait:2001005 Huang, 2004, In vitro assessment of the upper gastrointestinal tolerance of potential probiotic dairy propionibacteria, International Journal of Food Microbiology, 91, 253, 10.1016/j.ijfoodmicro.2003.07.001 Hugenholtz, 2002, Nutraceutical production by propionibacteria Lait, 82, 103 Jan, 2002, Propionibacteria induce apoptosis of colorectal carcinoma cells via short-chain fatty acids acting on mitochondria, Cell Death and Differentiation, 9, 179, 10.1038/sj.cdd.4400935 Kajander, 2005, A probiotic mixture alleviates symptoms in irritable bowel syndrome patients: A controlled 6-month intervention, Alimentary Pharmacology Therapy, 22, 387, 10.1111/j.1365-2036.2005.02579.x Kaneko, 1994, Growth stimulators for bifidobacteria produced by Propionibacterium freudenreichii and several intestinal bacteria, Journal of Dairy Science, 77, 393, 10.3168/jds.S0022-0302(94)76965-4 Kerjean, 2000, Improving the quality of European hard-cheeses by controlling of interaction between lactic acid bacteria and propionibacteria, Food Research International, 33, 281, 10.1016/S0963-9969(00)00048-X Kirjavainen, 1999, Effect of orally administered viable Lactobacillus rhamnosus GG and Propionibacterium freudenreichii subs. shermanii JS on mouse lymphocyte proliferation, Clinical Diagnostic Laboratory Immunology, 6, 799, 10.1128/CDLI.6.6.799-802.1999 Klare, 2005, Evaluation of new broth media for microdilution antibiotic susceptibility testing of lactobacilli, lactococci, pediococci, and bifidobacteria, Applied and Environmental Microbiology, 71, 8982, 10.1128/AEM.71.12.8982-8986.2005 Lee, 1999 Lehto, 1997, Adhesion of two Lactobacillus strains, one Lactococcus and one Propionibacterium strain to cultured human intestinal Caco-2 cell line, Bioscience and Microflora, 16, 13, 10.12938/bifidus1996.16.13 Myllyluoma, 2005, Probiotic supplementation improves tolerance to Helicobacter pylori eradication therapy—A placebo-controlled, douple-blind randomized pilot study, Alimentary Pharmacology Therapy, 21, 1263, 10.1111/j.1365-2036.2005.02448.x Mättö, 2007, Susceptibility of bifidobacteria to selected antibiotics as determined by the E-test method, International Dairy Journal, 17, 1123, 10.1016/j.idairyj.2007.01.008 Perez-Chaia, 1999, The probiotic properties of propionibacteria, Lait, 79, 175, 10.1051/lait:1999114 Olive, 1999, Principles and applications of methods for DNA-based typing of microbial organisms, Journal of Clinical Microbiology, 37, 1661, 10.1128/JCM.37.6.1661-1669.1999 Ouwehand, 2002, Probiotics: An overview of beneficial effects, Antonie van Leeuwenhoek, 82, 279, 10.1023/A:1020620607611 Ouwehand, 2002, In vitro adhesion of propionic acid bacteria to human intestinal mucus, Lait, 82, 123, 10.1051/lait:2001011 Ouwehand, 2002, Effect of probiotics on constipation, faecal azoreductase activity and faecal musin content in the elderly, Annales Nutrition Metabolism, 46, 159, 10.1159/000063075 Satomi, 1999, Effects of culture-powder of Propionibacterium freudenreichii ET-3 on fecal microflora of normal adults, Bioscience Microflora, 18, 27, 10.12938/bifidus1996.18.27 Suomalainen, 1999, Propionic acid bacteria as protective cultures in fermented milks and breads, Lait, 79, 165, 10.1051/lait:1999113 Trinidad, 1996, Effect of acetate and propionate on calsium absorption from the rectum and distal colon of humans, American Journal of Clinical Nutrition, 63, 754, 10.1093/ajcn/63.4.574 Tynkkynen, 1999, Comparison of ribotyping, randomly amplified polymorphic DNA analysis, and pulsed-field gel electrophoresis in typing of Lactobacillus rhamnosus and L. casei strains, Applied Environmental Microbiology, 65, 3908, 10.1128/AEM.65.9.3908-3914.1999 Varmanen, 1998, Cloning and characterization of a prolinase gene (pepR) from Lactobacillus rhamnosus, Applied Environmental Microbiology, 64, 1831, 10.1128/AEM.64.5.1831-1836.1998 Zarate, 2000, Effect of bile on the β-galactosidase activity of dairy propionibacteria, Lait, 80, 267, 10.1051/lait:2000125