Isolation, purification and identification of etiolation substrate from fresh-cut Chinese water-chestnut (Eleocharis tuberosa)

Food Chemistry - Tập 186 - Trang 119-122 - 2015
Yong-Gui Pan1, Yi-Xiao Li1, Meng-Qi Yuan1
1College of Food Science, Hainan University, Haikou 570228, PR China

Tài liệu tham khảo

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