Human exposure to nanoparticles through trophic transfer and the biosafety concerns that nanoparticle-contaminated foods pose to consumers

Trends in Food Science & Technology - Tập 75 - Trang 129-145 - 2018
Mahsan Karimi1, Rohollah Sadeghi1, Jozef Kokini2
1Department of Food Science and Technology, Islamic Azad University, Kermanshah Branch, Kermanshah, Iran
2Department of Food Science, Purdue University, West Lafayette, IN, USA

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