Human exposure to nanoparticles through trophic transfer and the biosafety concerns that nanoparticle-contaminated foods pose to consumers

Trends in Food Science & Technology - Tập 75 - Trang 129-145 - 2018
Mahsan Karimi1, Rohollah Sadeghi1, Jozef Kokini2
1Department of Food Science and Technology, Islamic Azad University, Kermanshah Branch, Kermanshah, Iran
2Department of Food Science, Purdue University, West Lafayette, IN, USA

Tài liệu tham khảo

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