Bovine pulmonary surfactant: Chemical composition and physical properties

Lipids - Tập 18 - Trang 522-529 - 1983
Sue Yu1, Paul G. R. Harding1, Norman Smith2, Fred Possmayer1
1Department of Obstetrics & Gynaecology, University of Western Ontario, London, Canada
2Department of Biophysics, University of Western Ontario, London, Canada.

Tóm tắt

Bovine pulmonary surfactant was obtained by endotracheal lavage of lungs from newly slaughtered cows followed by differential centrifugation. Lipid extracts of bovine surfactant contained 3% neutral lipid, mainly as cholesterol and diacylglycerol and 97% phospholipid. Phosphatidylcholine (79%) and phosphatidylglycerol (11%) accounted for most of the phospholipids with smaller amounts of phosphatidyl-ethanolamine, phosphatidylinositol, lyso-bis-phosphatidic, acid and sphingomyelin. Fatty acid analysis revealed high levels of palmitate in phosphatidylcholine and to a lesser extent phosphatidylglycerol, but not in the other diacylphospholipids. Phosphatidylcholine was 53% disaturated and phosphatidylglycerol was 23% disaturated. Monoenoic species accounted for the major proportion of the remaining, lipid. The protein content was 10% as estimated by the Lowry procedure and 5% when determined by amino acid analysis. Extraction with chloroform/methanol removed ca. 90% of the protein but had no effect on the surfactant properties as evaluated by a pulsating bubble technique.

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