A semi-quantitative seafood safety risk assessment

International Journal of Food Microbiology - Tập 77 Số 1-2 - Trang 55-59 - 2002
John Sumner1, T Ross2
1Centre for Food Safety and Quality, School of Agricultural Science, University of Tasmania, Hobart, Australia.
2Centre for Food Safety and Quality, School of Agricultural Science, University of Tasmania, GPO Box 252-54, Hobart, TAS 7001, Australia

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