Fat-borne volatiles and sheepmeat odour

Meat Science - Tập 45 - Trang 183-200 - 1997
O.A. Young1, J.-L. Berdagué2, C. Viallon2, S. Rousset-Akrim2, M. Theriez2
1Meat Industry Research Institute of New Zealand (Inc.), P. O. Box 617, Hamilton, New Zealand
2Institut National de la Recherche Agronomique, Theix, 63122, St Genès Champanelle, France

Tài liệu tham khảo

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