Antioxidant and nitric oxide inhibition activities of selected Malay traditional vegetables
Tài liệu tham khảo
Apintanapong, 2003, The use of spray drying to microencapsulate 2-acetyl-1-pyrroline, a major flavour component of aromatic rice, International Journal Food Science Technology, 38, 95, 10.1046/j.1365-2621.2003.00649.x
Burkill, I. H. (1966). A dictionary of the economic products of the Malay Peninsula (Vols. 1 and 2). Kuala Lumpur, Malaysia: Ministry of Agriculture and Cooperative.
Chah, 2000, Antimicrobial activity of methanolic extract of Solanum torvum fruit, Fitoterapia, 71, 187, 10.1016/S0367-326X(99)00139-2
Chan, 2000, The analgesic and anti-inflammatory effects of Portulaca oleracea L. subp. Sativa (Haw.) Celak, Journal of Ethnopharmacology, 73, 445, 10.1016/S0378-8741(00)00318-4
Chang, 1983, TLC-fluorescent method of detecting and evaluating individual antioxidative components, Journal of Food Science, 48, 658, 10.1111/j.1365-2621.1983.tb10817.x
Chang, 1999, Terpenoids from Ocimum basilicum, Chinese Pharmaceutical Journal, 51, 181
Chi, 2001, Effect of wogonin, a plant flavone from Scutellaria radix, on the suppression of cyclooxygenase-2 and the induction of inducible nitric oxide synthase in lipopolysaccharide-treated RAW 264.7 cell, Biochemical Pharmacology, 61, 1195, 10.1016/S0006-2952(01)00597-4
Cottelle, 1996, Antioxidant properties of hydroxyl-flavones, Free Radical Biology and Medicine, 20, 35, 10.1016/0891-5849(95)02014-4
Faridah, 2003, Antioxidative and radical scavenging properties of the constituents isolated from Cosmos caudatus Kunth, Natural Product Science, 9, 245
Fukuyama, 1982, A potent cytotoxic warburganal and related drimane-type sesquiterpenoids from Polygonum hydropiper, Phytochemistry, 22, 2895
Furuta, 1986, Polygonolide, an isocoumarin from Polygonum hydropiper possessing anti-inflammatory activity, Phytochemistry, 25, 517, 10.1016/S0031-9422(00)85513-2
Goh, 1995
Hall, 1997, Structures-activities of natural antioxidants, 141
Heras, 2001, Effects of six diterpenes on macrophage eicosanoid biosynthesis, Life Sciences, 70, 269, 10.1016/S0024-3205(01)01402-3
Hu, 1999, Antineoplastic agents III: steroidal glycosides from Solanum nigrum, Planta Medica, 65, 35, 10.1055/s-1999-13958
Huang, 2001, Inhibitory effect of DCDC on lipopolysaccharide-induced nitric oxide synthesis in RAW 264.7 cells, Life Sciences, 68, 2435, 10.1016/S0024-3205(01)01035-9
Ibewuike, 1997, Anti-inflammatory activity of selected Nigerian medicinal plants, Nigerian Journal of Natural Products and Medicine, 1, 10
Ismail, 2000
Jayasinghe, 2003, Phenolics composition and antioxidant activity of sweet basil, Journal of Agricultural and Food Chemistry, 51, 4442, 10.1021/jf034269o
Javanmardi, 2003, Antioxidant activity and total phenolic content of Iranian Ocimum accessions, Food Chemistry, 83, 547, 10.1016/S0308-8146(03)00151-1
Jitoe, 1992, Antioxidant activity of tropical ginger extracts and analysis of the contained cucuminoids, Journal of Agricultural and Food Chemistry, 40, 1337, 10.1021/jf00020a008
Kamperdick, 1997, Van Benzopyrans from Melicope ptelefolia leaves, Phytochemistry, 45, 1049, 10.1016/S0031-9422(97)00059-9
Kikuzaki, 1993, Antioxidant effects of some ginger constituents, Journal of Food Science, 58, 1407, 10.1111/j.1365-2621.1993.tb06194.x
Kogel, 1985, The phenolic acid content of cashew leaves (Anacardium occidentale) and of the associated humus layer, Senegal, Geoderma, 35, 119, 10.1016/0016-7061(85)90025-4
Kudi, 1999, Screening of some Nigerian medicinal plants for antibacterial activity, Journal of Ethnopharmacology, 67, 225, 10.1016/S0378-8741(98)00214-1
Laksanalamai, 1993, Comparison of aroma compound (2-acetyl-l-pyrroline) in leaves from pandan (Pandanus amaryllifolius) and Thai fragrant rice (Khao Dawk Mali-105), Cereal Chemistry, 70, 381
Larson, 1988, The antioxidants of higher plants, Phytochemistry, 27, 971, 10.1016/0031-9422(88)80254-1
Lien, 1999, Quantitative structure–activity relationship analysis of phenolic antioxidants, Free Radical Biology and Medicine, 26, 285, 10.1016/S0891-5849(98)00190-7
Lingnert, 1979, Measurement of antioxidative in model system, Journal of Food Processing and Preservation, 3, 87, 10.1111/j.1745-4549.1979.tb00574.x
Lopez, 2003, Study of phenolic compounds as natural antioxidants by a fluorescence method, Talanta, 60, 609, 10.1016/S0039-9140(03)00191-7
Mahmoud, 1989, Quercetin 3-glycoside from the leaves of Solanum nigrum, Phytochemistry, 28, 1755, 10.1016/S0031-9422(00)97839-7
Mansor, 1988
McCormick, 1996, HIV inhibitory natural products. Quinoline alkaloids from Euodia roxburghiana, Journal natural products, 59, 469, 10.1021/np960250m
Norhanom, 1999, Anti-tumour activity in local ulam, 135
Olumayokun, 2004, Effects of Anacardium occidentale stem bark extract on in vivo inflammatory models, Journal of Ethnopharmacology, 95, 139, 10.1016/j.jep.2004.06.033
Peng, 2003, Antioxidant flavonoids from leaves of Polygonum hydropiper L, Phytochemistry, 62, 219, 10.1016/S0031-9422(02)00504-6
Rahman, 2002, Antinociceptive activity of Polygonum hydropiper, Fitoterapia, 73, 704, 10.1016/S0367-326X(02)00239-3
Ranjana, 1989, Phytochemical examination of the leaves of Anacardium occidentale, Journal of Indian Chemistry Society, 66, 67
Rasadah, M. A., & Zakaria, M. (1988). Antibacterial activity of the extracts from Melicope and Euodia species. In Proceedings of the seminar on Malaysian traditional medicine (pp. 173–178). Kuala Lumpur, Malaysia.
Rashed, 2003, Simple evaluation of the wound healing activity of a crude extract of Portulaca oleracea L. (growing in Jordan) in Mus musculus JVI-1, Journal of Ethnopharmacology, 88, 131, 10.1016/S0378-8741(03)00194-6
Reenee, 1996, External flavones in sweet basil, Ocimum basilicum, and related taxa, Phytochemistry, 43, 1041, 10.1016/S0031-9422(96)00430-X
Saija, 1995, Flavonoids as antioxidants agents: importance of their interaction with biomembranes, Free Radical Biology and Medicine, 19, 481, 10.1016/0891-5849(94)00240-K
Schinella, 2002, Antioxidant of anti-inflammatory plant extracts, Life Sciences, 70, 1023, 10.1016/S0024-3205(01)01482-5
Siemonsma, 1994
Son, 2003, Ripe fruits of Solanum nigrum L. inhibits cell growth and induces apoptosis in MCF-7 cells, Food and Chemical Toxicology, 41, 1421, 10.1016/S0278-6915(03)00161-3
Subramaniam, 1969, Polyphenols of Anacardium occidentale, Phytochemistry, 8, 673, 10.1016/S0031-9422(00)85421-7
Suhaila, 1996, Antimycotic screening of 58 Malaysian plants against plant pathogens, Pesticide Science, 47, 259, 10.1002/(SICI)1096-9063(199607)47:3<259::AID-PS413>3.0.CO;2-N
Sultana, 1995, Crude extracts of hepatoprotective plants, Solanum nigrum and Cichorium intybus inhibit free radical-mediated DNA damage, Journal of Ethnopharmacology, 45, 189, 10.1016/0378-8741(94)01214-K
Urones, 1990, Flavonoids from Polygonum minus, Phytochemistry, 29, 3687, 10.1016/0031-9422(90)85309-4
Wongpornchai, 2003, Identification and quantitation of the rice aroma compound, 2-acetyl-l-pyrroline, in bread flowers (Vallaris glabra Ktze), Journal of Agricultural and Food Chemistry, 51, 457, 10.1021/jf025856x