An investigation of the effects of methylmercury in rats fed different dietary fats and proteins: Testicular steroidogenic enzymes and serum testosterone levels

Food and Chemical Toxicology - Tập 46 - Trang 270-279 - 2008
Mark J. McVey1, Gerard M. Cooke1,2,3, Ivan H.A. Curran1, Hing Man Chan4, Stan Kubow5, Eric Lok1, Rekha Mehta1
1Toxicology Research Division, Health Products and Foods Branch, Food Directorate, Health Canada, Sir Fredrick G. Banting Research Centre, 2202D1 Tunney’s Pasture, Ottawa, ON, Canada K1A 0L2
2Department of Cellular and Molecular Medicine, Reproductive Biology Unit, University of Ottawa, Canada
3Department of Obstetrics and Gynecology, University of Ottawa, Canada
4Centre for Indigenous Peoples’ Nutrition and Environment (CINE), Macdonald Campus of McGill, University 21, 111 Lakeshore Road, Ste-Anne-de-Bellevue, Québec, Canada H9X 3V9
5School of Dietetics and Human Nutrition, Macdonald Campus of McGill, University 21, 111 Lakeshore Road, Ste-Anne-de-Bellevue, Québec, Canada H9X 3V9

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Food and Chemical Toxicology

Tập 46

270-279

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