Functional food applications of dextran from Weissella cibaria RBA12 from pummelo ( Citrus maxima )

International Journal of Food Microbiology - Tập 242 - Trang 124-131 - 2017
Rwivoo Baruah1, Ndegwa H. Maina2, Kati Katina2, Riikka Juvonen3, Arun Goyal1
1Carbohydrate Enzyme Biotechnology Laboratory, Department of Biosciences and Bioengineering, Indian Institute of Technology Guwahati, Guwahati 781 039, Assam, India
2Department of Food and Environmental Sciences, P.O. Box 27, FI-00014, University of Helsinki, Finland
3VTT Technical Research Centre of Finland, P.O. Box 1000, 02044 VTT Espoo, Finland

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