MEAT QUALITY: UNDERSTANDING OF MEAT TENDERNESS AND INFLUENCE OF FAT CONTENT ON MEAT FLAVOR
Tập 9 Số 12 ·Trang 65-70·2021
89
FABRICATION OF ANTIBACTERIAL WATER FILTER BY COATING SILVER NANOPARTICLES ON FLEXIBLE POLYURETHANE FOAMS
Tập 12 Số 7 ·Trang 48-57·2020
83
MICROWAVE-ASSISTED EXTRACTION OF POLYPHENOLS FROM FRESH TEA SHOOT
Tập 9 Số 8 ·Trang 69-76·2021
57
Synthesis of silica nanoparticles from rice husk ash
Tập 20 Số K7 ·Trang 50-54·2018
#silica nano #rice husk ash #calcination #particle size
37
EXISTENCE OF SOLUTIONS OF SET CONTROL DIFFERENTIAL EQUATIONS
Tập 10 Số 6 ·Trang 5-14·2021
32
EXISTENCE OF SOLUTIONS OF FUZZY CONTROL DIFFERENTIAL EQUATIONS
Tập 10 Số 5 ·Trang 5-12·2021
32
A preliminary study on gas metal arc welding-based additive manufacturing of metal parts
Tập 23 Số 1 ·Trang 422-429·2020
#Additive manufacturing #Gas metal arc-based additive manufacturing #Mild steel #Microstructures #Mechanical properties
29
NEURAL NETWORK CONTROL OF PNEUMATIC ARTIFICIAL MUSCLE MANIPULATOR FOR KNEE REHABILITATION
Tập 11 Số 3 ·Trang 16-29·2021
19
Roadmap, routing and obstacle avoidance of AGV robot in the static environment of the flexible manufacturing system with matrix devices layout
Tập 24 Số 3 ·Trang 2091-2099·2021
#Automated Guided Vehicles Robot #AGV's roadmap #optimal routing algorithm #obstacle detection
18
Stability and activity of TG25P phage in control of Aeromonas hydrophila in striped catfish pond water
Tập 21 Số 2 ·Trang 64-70·2018
#Antibiotic resistance #Fishpond water #A. hydrophila #Phage stability #Striped catfish
15