Spatial analysis of provincial and district trends in stunting among children under five years in Nepal from 2001 to 2016Springer Science and Business Media LLC - Tập 8 - Trang 1-15 - 2022
Sajama Nepali, Padam Simkhada, Balaram Thapa
The average prevalence of stunting reported by the Nepal Demographic Health
Survey from 2001 to 2016 only reports the prevalence of stunting at the national
level and provincial and district level information is missing. Also, no
previous study has reported a provincial trend in stunting from 2001 to 2016 in
Nepal. This study for the first time presents the spatial trend of stunting
among children... hiện toàn bộ
An economic model for the use of yoghurt in type 2 diabetes risk reduction in the UKSpringer Science and Business Media LLC - Tập 2 - Trang 1-9 - 2016
Irene Lenoir-Wijnkoop, James Mahon, Lindsay Claxton, Alicia Wooding, Andrew Prentice, Nick Finer
In the UK, diabetes accounts for approximately 10% of the total UK National
Health Service (NHS) resource expenditure, a figure that has been predicted to
increase to 17% by 2035/2036. Meta-analysis of association studies indicate that
yogurt consumption is potentially protective against type 2 diabetes (T2D). The
purpose of this study was to explore the potential economic benefit to the UK
NHS of... hiện toàn bộ
Adherence to Mediterranean diet associated with health-related quality of life in children and adolescents: a systematic reviewSpringer Science and Business Media LLC - - 2022
Milton A. Romero-Robles, Fabricio Ccami-Bernal, Zhamanda N. Ortiz-Benique, Diego F Pinto-Ruiz, Vicente A. Benítes-Zapata, Donovan Casas Patiño
Abstract Background Health-related quality of life (HRQoL) has become a
significant outcome in assessing interventions in the pediatric population and
could be influenced by diet patterns. The Mediterranean diet (MD) pattern has
been related to multiple positive health outcomes, including decreased
cardiovascular risk and better mental health. We aimed to evaluate the
association between MD adhere... hiện toàn bộ
Dietary intake, intestinal infection, and safe drinking water among children with anemia in Peru: a cross-sectional analysisSpringer Science and Business Media LLC - Tập 7 Số 1 - 2021
Christopher Westgard, Luis A. Orrego-Ferreyros, Liz Franco Calderón, Alexandra M. Rogers
Abstract Background Anemia is a major public health concern that is present in
41.7% of children under 5 worldwide. The prevalence of anemia in Peru was 43.6%
in 2017, a decrease by only 6.8% in 8 years. Despite great efforts made by the
government to reduce anemia by distributing free multi-micronutrient supplements
and promote the consumption of iron rich foods, progress has been slow. The
curre... hiện toàn bộ
Anomalous association of salivary amylase secretion with the postprandial glycaemic response to starchSpringer Science and Business Media LLC - Tập 2 - Trang 1-10 - 2016
Peter Michael Barling, Sangeetha Shyam, Mayure Devi Selvathevan, Snigdha Misra
This study is an investigation as to whether salivary amylase secretory rates
are correlated with the magnitude of postprandial glycaemic responses to starch
ingestion in healthy young Malaysian adults. Fasting unstimulated and stimulated
salivary amylase secretory rates were measured and ranked for 54 participants.
Subjects (n = 5) with amylase activities below the median and subjects (n = 5)
wit... hiện toàn bộ
Commercial complementary food feeding and associated factors among mothers of children aged 6–23 months old in Mettu Town, Southwest Ethiopia, 2022Springer Science and Business Media LLC -
Tirunesh Debessa, Zewudu Befkadu, Tefera Darge, Abeza Mitiku Kera, Ebisa Negera
Abstract Background Commercial complementary foods (CCF) are unhealthy products
for children under 24 months, containing unhealthy fats, refined starches,
sugars, salt, and additives. The consumption of CCF is linked to
non-communicable diseases, making it crucial to assess intake in Ethiopia,
especially in Mettu town. Objective To assess the prevalence of commercial
complementary food feeding and... hiện toàn bộ
Mixed methods evaluation of an employer-led, free lunch initiative in Northern IrelandSpringer Science and Business Media LLC - Tập 5 - Trang 1-12 - 2019
Désirée Schliemann, Michelle C. McKinley, Jayne V. Woodside
The objective of this study was to evaluate the acceptance of an employer-led
free lunch initiative and its effect on health, diet, and attitudes towards
health and diet amongst employees in a small workplace in Northern Ireland. This
was a controlled, employer-led pilot intervention, which was evaluated through a
mixed methods approach. Seventeen participants from the intervention site and 14
par... hiện toàn bộ