Renewable Agriculture and Food Systems

SCIE-ISI SCOPUS (2004-2023)

  1742-1713

  1742-1705

  Anh Quốc

 

Cơ quản chủ quản:  Cambridge University Press , CAMBRIDGE UNIV PRESS

Lĩnh vực:
Agronomy and Crop ScienceFood Science

Các bài báo tiêu biểu

Organic agriculture and the global food supply
Tập 22 Số 2 - Trang 86-108 - 2007
Catherine Badgley, Jeremy Moghtader, Eileen Quintero, Emily J. Zakem, M. Jahi Chappell, Katia Raquel Avilés-Vázquez, A. S. Samulon, Ivette Perfecto
AbstractThe principal objections to the proposition that organic agriculture can contribute significantly to the global food supply are low yields and insufficient quantities of organically acceptable fertilizers. We evaluated the universality of both claims. For the first claim, we compared yields of organic versus conventional or low-intensive food production for...... hiện toàn bộ
Comparison of consumer perceptions and preference toward organic versus conventionally produced foods: A review and update of the literature
Tập 20 Số 4 - Trang 193-205 - 2005
Emmanuel K. Yiridoe, Samuel Bonti‐Ankomah, Ralph C. Martin
AbstractGrowing interest in organic agriculture has prompted numerous studies that compare various aspects of organic and conventionally produced foods. This paper provides a comprehensive evaluation of empirical studies comparing organic products and conventionally grown alternatives. The emphasis is on key organic consumer demand and marketing issues, including: ...... hiện toàn bộ
Barriers to adoption of sustainable agriculture practices: Change agent perspectives
Tập 24 Số 1 - Trang 60-71 - 2009
Joysee M. Rodriguez, Joseph J. Molnar, Robin Antony Fazio, Emily Sydnor, Mecca J. Lowe
AbstractConventional agriculture systems of production often lead to environmental degradation, economic problems and even social conflict. The efficacy of agriculture systems conducive to the economic, environmental and social sustainability of farming operations has been demonstrated, yet the adoption of sustainable agricultural practices is not widespread. This ...... hiện toàn bộ
Reconciling productivity with protection of the environment: Is temperate agroforestry the answer?
Tập 28 Số 1 - Trang 80-92 - 2013
Jo Smith, Bruce Pearce, Lisa Munk
AbstractMeeting the needs for a growing world population calls for multifunctional land use, which can meet the multiple demands of food and fuel production, environmental and biodiversity protection, and has the capacity for adaptation or resilience to climate change. Agroforestry, a land-use system that integrates trees and shrubs with crops and/or livestock prod...... hiện toàn bộ
Testing a complete-diet model for estimating the land resource requirements of food consumption and agricultural carrying capacity: The New York State example
Tập 22 Số 2 - Trang 145-153 - 2007
Christian J. Peters, Jennifer L. Wilkins, Gary W. Fick
AbstractAgriculture faces a multitude of challenges in the 21st century, and new tools are needed to help determine how it should respond. Among these challenges is a need to reconcile how human food consumption patterns should change to both improve human nutrition and reduce agriculture's environmental footprint. A complete-diet framework is needed for better und...... hiện toàn bộ
Agroecosystem resilience and farmers’ perceptions of climate change impacts on cocoa farms in Alto Beni, Bolivia
Tập 30 Số 2 - Trang 170-183 - 2015
Johanna Jacobi, Monika Schneider, Patrick Bottazzi, Maria Isabel Pillco, Patricia Calizaya, Stephan Rist
AbstractCocoa-based small-scale agriculture is the most important source of income for most farming families in the region of Alto Beni in the sub-humid foothills of the Andes. Cocoa is grown in cultivation systems of varying ecological complexity. The plantations are highly susceptible to climate change impacts. Local cocoa producers mention heat waves, droughts, ...... hiện toàn bộ
A European perspective for developing modern multifunctional agroforestry systems for sustainable intensification
Tập 27 Số 4 - Trang 323-332 - 2012
Jo Smith, Bruce Pearce, Lisa Munk
AbstractOne of the key questions of primary importance to global agriculture and food security is how to optimize sustainable intensification to balance competing demands on land for food and energy production, while ensuring the provision of ecosystem services and maintaining or increasing yields. Integrating trees and agriculture through agroforestry has been att...... hiện toàn bộ
Grower perceptions of native pollinators and pollination strategies in the lowbush blueberry industry
Tập 30 Số 2 - Trang 124-131 - 2015
Samuel P. Hanes, Kourtney Collum, Aaron Kinyu Hoshide, Eric Asare
AbstractPollinator declines and dependence on insect pollination, particularly in fruit and vegetable crops, creates a pressing need to understand growers' interactions with pollinators and factors affecting pollination strategies. At present, many growers are dependent on commercial honey bees (Apis mellifera), but diversified strategies...... hiện toàn bộ
Ecosystem services and tradeoffs in the home food gardens of African American, Chinese-origin and Mexican-origin households in Chicago, IL
Tập 32 Số 1 - Trang 69-86 - 2017
John Taylor, Sarah Taylor Lovell, Sam E. Wortman, M.K. Chan
AbstractWith increasing urbanization and environmental degradation, urban landscapes are increasingly expected to provide a wide range of ecosystem services typically associated with rural areas, including biodiversity conservation and food production. Because residential landscapes constitute the largest single urban land use, domestic gardens have emerged as a to...... hiện toàn bộ
Apple grower pollination practices and perceptions of alternative pollinators in New York and Pennsylvania
Tập 35 Số 1 - Trang 1-14 - 2020
Mia G. Park, Neelendra K. Joshi, Edwin G. Rajotte, David J. Biddinger, John E. Losey, Bryan N. Danforth
AbstractPollinator declines coupled with increasing demand for insect pollinated crops have the potential to cause future pollinator shortages for our most nutritious and valuable crops. Ensuring adequate crop pollination may necessitate a shift in pollination management, from one that primarily relies on the managed European honeybee (Apis mellifera... hiện toàn bộ