Abstract Background Lactococcus garvieae is one of the most important risk
factors in the rainbow trout culture. Therefore, the purpose of this study was
to identify and detect strains isolated from rainbow trout suspected of having
Lactococcus garvieae using biochemical characteristics and PCR and determination
of the degree of severity of isolated strains. Methods In this study, the cause
of lac... hiện toàn bộ