Emirates Journal of Food and Agriculture

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A southern african survey conducted for off-types on date palms produced using somatic embryogenesis
Emirates Journal of Food and Agriculture - Tập 16 Số 1 - Trang 8 - 2004
M.J. McCubbin, A. Zaid, J Stade
Flavour chemical dynamics during fermentation of kombucha tea
Emirates Journal of Food and Agriculture - - Trang 732
Yongcai Zhao, Huawei Wu, Caibi Zhou, Jian Zhang Xian-chun Hu
Main physical and chemical properties, microbial population and flavour compounds of kombucha fermentation were dynamically analyzed. The results showed: the pH values decreased but total acidity increased in kombucha fermentation broth with fermentation time; the concentrations of tea polyphenols and free amino acids firstly increased in the initial stage and then decreased till the end of fermen... hiện toàn bộ
Effect of different management conditions on rutting behaviour of Indian dromedary camel
Emirates Journal of Food and Agriculture - Tập 17 Số 2 - Trang 1 - 2005
Champak Bhakat, S. Raghavendra, MSSahani MSSahani
Ochratoxin A, fungal contamination and antioxidant property of defective Arabica coffee in Benguet, Philippines
Emirates Journal of Food and Agriculture - Tập 29 Số 1 - Trang 10 - 2017
Jonathan M. Barcelo, Racquel C. Barcelo, Andrea Álvarez
Performance and hematological parameters of broilers fed neem, turmeric,<br>vitamin e and their combinations
Emirates Journal of Food and Agriculture - Tập 25 Số 6 - Trang 483 - 2013
H. B. Shivappa Nayaka, B. Umakantha, S. Wilfred Ruban, H. N. N. Murthy, HD Narayanaswamy
Tổng số: 5   
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