Colloids and Surfaces
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Sắp xếp:
Structure of acid casein gels 1. Formation and model of gel network
Colloids and Surfaces - Tập 50 - Trang 141-159 - 1990
Destabilization of O/W emulsions containing fat crystals by temperature cycling
Colloids and Surfaces - Tập 61 - Trang 55-74 - 1991
Structure of acid casein gels 2. Dynamic measurements and type of interaction forces
Colloids and Surfaces - Tập 50 - Trang 161-175 - 1990
In situ study of the solution/solid interface between 8-hydroxyquinoline and tantalum pentoxide using ATR-FTIR
Colloids and Surfaces - Tập 35 - Trang 105-113 - 1989
Determination of low concentrations of PEO by viscosity method
Colloids and Surfaces - Tập 20 - Trang 101-107 - 1986
On the stability of concentrates. Non-aqueous dispersions
Colloids and Surfaces - Tập 69 - Trang 271-275 - 1993
The dynamic surface tension of SDS— dodecanol mixtures
Colloids and Surfaces - Tập 65 Số 2-3 - Trang 113-120 - 1992
Adsorption kinetics from concentrated micellar solutions of ionic surfactants at the water—air interface
Colloids and Surfaces - Tập 62 Số 4 - Trang 333-347 - 1992
Kinetics of adsorption of ionic surfactants at the solution—air interface and the nature of the adsorption barrier
Colloids and Surfaces - Tập 57 Số 2 - Trang 249-266 - 1991
Emulsions of water in asphaltene-containing oils 1. Droplet size distribution and emulsification rates
Colloids and Surfaces - Tập 32 - Trang 87-101 - 1988
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