Waste green parts of plants as raw material for leaf protein concentrate production

Alzueta, 1983, Yield, composition and nutritive value of a leaf protein concentrate obtained by fractionating the shelled aerial part of Pisum sativum L, Animal Feed Science and Technology, 8, 155, 10.1016/0377-8401(83)90097-4 Byers, 1983, Extracted leaf proteins: their amino acid composition and nutritional quality, 135 Carlsson, 1983, Leaf protein concentrate from plant sources in temperate climates, 52 Carlsson, 1985, Wet fractionation of green crops in Europe. A short review on status of leaf protein research and development, 93 Carruthers, 1975, The yields of extracted protein and of residual fibre from potato haulm taken as a by-product, Biotechnology and Bioengineering, 17, 1775, 10.1002/bit.260171207 Chibnall, 1963, The amino acid composition of leaf proteins, Journal of the Science of Food and Agriculture, 14, 234, 10.1002/jsfa.2740140405 Eggum, 1973, A study of certain factors influencing protein utilization in rats and pigs, 173 Fiorentini, 1983, The proteins from leaves, Qualitas Plantarum—Plant Foods for Human Nutrition, 32, 335, 10.1007/BF01091193 Forsyth, 1968 Hanczakowski, 1980, The composition and nutritive value of protein concentrates from potato haulms, Potato Research, 23, 1, 10.1007/BF02364020 Hanczakowski, 1979, Nutritive value of leaf protein coagulum and cereal mixtures, Animal Feed Science and Technology, 4, 91, 10.1016/0377-8401(79)90033-6 Hanczakowski, 1981, The effect of herbicide Gesatop 50 on the composition and nutritive value of leaf protein concentrates from lucerne (in Polish), Roczniki Naukowe Zootechniki, 8, 93 Henry, 1965, The nutritive value of leaf protein concentrates determined in biological tests with rats and by microbiological methods, Journal of the Science of Food and Agriculture, 16, 425, 10.1002/jsfa.2740160801 National Research Council, 1977 National Research Council, 1979 Oelschlegel, 1969, Potential for protein concentrates from alfalfa and waste green plant material, Journal of Agricultural and Food Chemistry, 17, 791, 10.1021/jf60164a007 Pirie, 1978 Skulmowski, 1974 Stahmann, 1968, The potential for protein production from green plants, Economic Botany, 22, 73, 10.1007/BF02897746 Sun, 1979, Leaf protein concentrates from some sources available in Taiwan, Journal of the Chinese Agricultural Chemical Society, 17, 78 Subba Rau, 1972, Studies on nutritive value of leaf proteins and some factors affecting their quality, Journal of the Science of Food and Agriculture, 23, 233, 10.1002/jsfa.2740230211 Telek, 1983, Toxic substances in potential plant sources for leaf protein preparation, 295 Ueda, 1982, The order of limiting amino acids in ladino-clover leaf protein concentrate fed to chicks, Japanese Poultry Science, 19, 227, 10.2141/jpsa.19.227