Utility of salps as a baseline proxy for food web studies

Journal of Plankton Research - Tập 41 Số 1 - Trang 3-11 - 2019
Evgeny A. Pakhomov1,2,3, Natasha Henschke1, Brian P. V. Hunt1,2,3, Gabriele Stowasser4, Yves Cherel5
1Department of Earth, Ocean and Atmospheric Sciences, University of British Columbia, 2207 Main Mall, Vancouver, BC, Canada
2Hakai Institute, Heriot Bay, BC, Canada
3Institute for the Oceans and Fisheries, University of British Columbia, Vancouver, Canada
4British Antarctic Survey, Natural Environment Research Council, High Cross, Madingley Road, Cambridge, UK
5Centre d’Etudes Biologiques de Chizé (CEBC), UMR 7372 CNRS-Université de la Rochelle, Villiers-en-Bois, France

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