Using a Crowdsourcing Approach to Test Sorghum and Cowpea Varieties for Climate Adaptability

Procedia Environmental Sciences - Tập 29 - Trang 243-244 - 2015
J.M.J. van de Gevel1, D. Kiambi2, C. Fadda3
1Bioversity International, PO Box 30677, Nairobi 00100, Kenya
2African Biodiversity Conservation and Innovation Centre, PO Box 100882, Nairobi 00101, Kenya
3Bioversity International, PO Box 5689, Addis Abeba, Ethiopia

Tài liệu tham khảo

Ramalho, 2009, Genetic plant improvement and climate changes, Crop Breed Appl Biotechnol, 9, 189, 10.12702/1984-7033.v09n02a12 Van Etten, 2011, Crowdsourcing Crop Improvement in Sub-Saharan Africa: A Proposal for a Scalable and Inclusive Approach to Food Security, IDS Bull, 42, 102, 10.1111/j.1759-5436.2011.00240.x