Use of metabolic profile in short-term studies for estimating optimum dietary isoleucine, leucine, and valine for pigs

Animal Feed Science and Technology - Tập 228 - Trang 39-47 - 2017
J.V. Nørgaard1, E.A. Soumeh1, M. Curtasu1, E. Corrent2, J. van Milgen3, M.S. Hedemann1
1Dept. of Animal Science, Aarhus University, Foulum, DK-8830, Tjele, Denmark
2AJINOMOTO EUROLYSINE s.a.s, F-75817 Paris Cedex 17, France
3INRA, UMR1348 PEGASE, F-35590, Rennes, France

Tài liệu tham khảo

Boisen, 2000, Ideal amino acid profiles as a basis for feed protein evaluation, Livest. Prod. Sci., 64, 239, 10.1016/S0301-6226(99)00146-3 Boisen, 2007 Coma, 1995, Use of plasma urea nitrogen as a rapid response criterion to determine the lysine requirement of pigs, J. Anim. Sci., 73, 472, 10.2527/1995.732472x Dean, 2005, Isoleucine requirement of 80- to 120-kilogram barrows fed corn-soybean meal or corn-blood cell diets, J. Anim. Sci., 83, 2543, 10.2527/2005.83112543x European Commission, 1998, Commission Directive 98/64/EC of 3 September 1998 establishing Community methods of analysis for the determination ofamino-acids, crude oils and fats, and olaquindox in feedingstuffs and amending Directive 71/393/EEC, Off. J. Eur. Communities Fisher, 1934, The 6×6 latin squares, Proc. Camb. Philos. Soc., 30, 492, 10.1017/S0305004100012731 Hansen, 2014, Effect of reduced crude protein on ammonia, methane, and chemical odorants emitted from pig houses, Livest. Sci., 169, 118, 10.1016/j.livsci.2014.08.017 Harper, 1984, Branched-chain amino acid metabolism, Annu. Rev. Nutr., 4, 409, 10.1146/annurev.nu.04.070184.002205 Littell, 2002 Nørgaard, 2014, Effect of protein level on performance, nitrogen utilisation and carcass composition in finisher pigs, Acta Agric. Scand. A-Anim. Sci., 64, 123 Nørgaard, 2015, Optimum standardized ileal digestible tryptophan to lysine ratio for pigs weighing 7–14kg, Livest. Sci., 175, 90, 10.1016/j.livsci.2015.02.012 Nørgaard, 2016, Evaluation of in situ valine production by Bacillus subtilis in young pigs, Animal, 10, 1796, 10.1017/S1751731116000781 Pedersen, 2001, Studies on the response time for plasma urea nitrogen as a rapid measure for dietary protein quality in pigs, Acta Agric. Scand. A–Anim. Sci., 51, 209 Pedersen, 2003, Determination of the optimal dietary threonine:lysine ratio for finishing pigs using three different methods, Livest. Prod. Sci., 82, 233, 10.1016/S0301-6226(03)00011-3 Robbins, 2006, Estimation of nutrient requirements using broken-line regression analysis, J. Anim. Sci., 84, E155, 10.2527/2006.8413_supplE155x Soumeh, 2014, The optimum ratio of standardized ileal digestible isoleucine to lysine for 8–15kg pigs, Anim. Feed Sci. Technol., 198, 158, 10.1016/j.anifeedsci.2014.09.013 Soumeh, 2015, The optimum ratio of standardized ileal digestible leucine to lysine for 8–12kg female pigs, J. Anim. Sci., 93, 2218, 10.2527/jas.2014-8699 Soumeh, 2015, Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs, Animal, 9, 1312, 10.1017/S1751731115000695 Soumeh, 2016, Non-targeted LC-MS metabolomics approach for metabolic profiling of plasma and urine from pigs fed branched chain amino acids for maximum growth performance, J. Proteome Res., 15, 4195, 10.1021/acs.jproteome.6b00184 Tybirk, 2012, Nutrient requirement standards van Milgen, 2012, Meta-analysis of the response of growing pigs to the isoleucine concentration in the diet, Animal, 6, 1601, 10.1017/S1751731112000420