The utility of Life Cycle Assessment in the ready meal food industry

Resources, Conservation and Recycling - Tập 54 - Trang 1196-1207 - 2010
Luis Alberto Calderón1, Loreto Iglesias1, Adriana Laca1, Mónica Herrero1, Mario Díaz1
1Department of Chemical Engineering and Environmental Technology, University of Oviedo, C/Julián Clavería, s/n. 33071 Oviedo, Asturias, Spain

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