The morphology of Ganoderma lucidum mycelium in a repeated-batch fermentation for exopolysaccharide production

Biotechnology Reports - Tập 11 - Trang 2-11 - 2016
Wan Abd Al Qadr Imad Wan-Mohtar1, Safuan Ab Kadir2, Nazamid Saari2
1Fermentation Centre, SIPBS, HW429, John Arburthnott Building (Hamnett Wing), 161 Cathedral Street, University of Strathclyde, Glasgow, G4 0RE, Scotland, UK
2Department of Food Science, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400, UPM Serdang, Selangor, Malaysia

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