The effects of pH and salt content on sodium balance inDaphina magna andAcantholeberis curvirostris (Crustacea: Cladocera)

Springer Science and Business Media LLC - Tập 129 Số 4 - Trang 289-294 - 1979
W. T. W. Potts1, Geoffrey Fryer1
1Department of Biological Sciences, University of Lancaster, Lancaster, England

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Tài liệu tham khảo

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