The effect of the removal of sialic acid, galactose and total carbohydrate on the functional activity of Campath-1H

Molecular Immunology - Tập 32 Số 17-18 - Trang 1311-1318 - 1995
Paul Boyd1, Anne C. Lines2, Ayushi Patel2
1Biotechnology Analytical Laboratories, Wellcome Foundation Ltd, Kent, UK.
2Biotechnology Analytical Laboratories, Wellcome Foundation Ltd, Langley Court, South Eden Park Road, Beckenham, Kent BR3 3BS, U.K.

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