The economic potential of agroecology: Empirical evidence from Europe

AFAF, 2016 2005 Alonso Mielgo, 2008, Impacto socioeconómico y ambiental de la agricultura ecológica en el desarrollo rural, 72 Altieri, 1990 Altieri, 1995 Altieri, 2008 Ashkenazy, 2018, Operationalising resilience in farms and rural regions – findings from fourteen case studies, J. Rural Stud., 59, 211, 10.1016/j.jrurstud.2017.07.008 Baumont, 2014, Sustainable intensification of grass-based ruminant production, Grassl. Sci. Eur., 19, 521 Bellon, 2018, Institutionalizing agroecology in France: social circulation changes the meaning of an idea, Sustainability, 10, 1380, 10.3390/su10051380 Bijttebier, 2018 BioSuisse, 2018 Bogue, 2013, Impact of participation in Teagasc dairy discussion groups: evaluation report (january 2013), Teagasc Broadmore Res. Bogue, 2014 Bonaudo, 2014, Agroecological principles for the redesign of integrated crop-livestock systems, Eur. J. Agron., 57, 43, 10.1016/j.eja.2013.09.010 Butler, 2006 Cayre, 2018, The coexistence of multiple worldviews in livestock farming drives agroecological transition: a case study in French Protected Designation of Origin (DOP) cheese mountain areas, vol. 10, 1097 Cochet, 2015, Controverses sur l’efficacité économique des agricultures familiales : indicateurs pour une comparaison rigoureuse avec d’autres agricultures in, Rev. Tiers Monde, 9, 10.3917/rtm.221.0009 DAFM [Department of Agriculture, Food and the Marine], 2015 D'Annolfo, 2017, A review of social and economic performance of agroecology, Int. J. Agric. Sustain., 15, 632, 10.1080/14735903.2017.1398123 De Cock, 2016, Understanding the development of organic agriculture in Flanders (Belgium) : a discourse analytical approach, NJAS - Wageningen J. Life Sci., 79, 1, 10.1016/j.njas.2016.04.002 De Roest, 2018, Specialisation and economies of scale or diversification and economies of scope? Assessing different agricultural development pathways, J. Rural Stud., 59, 222, 10.1016/j.jrurstud.2017.04.013 Dessein, 2007, “I'm sad to be glad”: an analysis of farmers' pride in Flanders, Sociol. Rural., 47, 273, 10.1111/j.1467-9523.2007.00437.x 2017 Devienne, 2016, Les exploitations d’élevage herbivore économes en intrants (ou autonomes) : Quelles sont leurs caractéristiques ? Comment accompagner leur développement ?, 126 Devienne, 2017, Les systèmes de production économes et autonomes pour répondre aux enjeux agricoles d'aujourd'hui, Collection THEMA, Commissariat Général au Développement Curable, 43 Dieulot, 2016 Dillon, 2016, Chapter 1: financial management in proceedings of the better farm beef programme: end of phase 2 conference, Tullamore Dillon, 2005, Optimising financial return from grazing in temperate pastures Dirksen, 2013 Dominguez Garcia, 2007, The way you do, it matters van den Dries, 1995, Irrigation in two contrasting agrarian development patterns in the northern Portuguese mountains, 191 Duffy, 2009, Economies of size in production agriculture, J. Hunger Environ. Nutr., 4, 375, 10.1080/19320240903321292 Dumont, 2013, Prospects from agroecology and industrial ecology for animal production in the 21st Century, Animal, 7, 1028, 10.1017/S1751731112002418 Eilers, 2017, Leistungen und entwicklung von oko-milchviehbetrieben mit geringem kraftfuttereinsatz in Baden-Württemberg, 748 Ettema, 1995 Evers, 2007 Flament, 2017, Transition vers plus d’autonomie: entre économie et marginalité. Le cas d’un collectif d’agriculteurs laitiers en region hennuyère wallonne Francis, 2003, Agroecology: the ecology of food systems, J. Sustain. Agric., 22, 99, 10.1300/J064v22n03_10 Furtschegger, 2015 Garambois, 2012, Les sytemes herbagers économes. Une alternative de développement agricole pour l élevage bovin laitier dans le bocage vendéen?, 330 Gazzarin, 2018, Milchproduktion: frischgras mit wenig kraftfutter zahlt sich aus, vol. 9, 148 Gliessman, 1997 Gliessman, 2007, 384 Gonzalez de Molina, 2017, Agroecology and ecological intensification: a discussion from a metabolic point of view, Sustainability, 9, 86, 10.3390/su9010086 González de Molina, M.; Soto Fernández, D.; Guzmán Casado, G.; Infante Amate, J.; Aguilera Fernández, E.; Vila Traver, J.; García Ruiz, R. (forthcoming). The Social Metabolism of Spanish Agriculture, 1900-2008. The Mediterranean Way towards Industrialization. Springer. (CITY ?). 2011 Guzmán, 2017 Guzman Casado, 2009, Evaluación de la medida agroambiental agricultura ecológica en el periodo 2004-2006, 67 Hamerlinck, 2014, Country-specific analysis of competitiveness and resilience of organic and low input dairy farms across Europe Hayami, 1985 Hennessy, 2012, Quantifying the effect of discussion group membership on technology adoption and farm profit on dairy farms in, J. Agric. Educ. Ext., 18, 10.1080/1389224X.2012.638784 Holt-Gimenez, 2006 Hoop, 2017 2017 Jacquet, 2011, An economic analysis of the possibility of reducing pesticides in French field crops, Ecol. Econ., 70, 1638, 10.1016/j.ecolecon.2011.04.003 Jürgens, 2016, Wirtschaftlichkeit einer milchviehfütterung ohne bzw. mit wenig kraftfutter. forschungsbericht zur studie im auftrag der internationalen forschungsgemeinschaft für umweltschutz und umwelteinflüsse Kamp, 2004 Kinsella, 1999 Kinsella, 2002, Cost reduction for small-scale dairy farms in County Clare Klüter, 2016 Knickel, 2017, Agricultural modernisation and sustainable agriculture: contradictions and complementarities, Int. J. Agric. Sustain., 15, 575, 10.1080/14735903.2017.1373464 Knickel, 2018, Between aspirations and reality: making farming, food systems and rural areas more resilient, sustainable and equitable, J. Rural Stud., 59, 197, 10.1016/j.jrurstud.2017.04.012 Krom, 2017, Farmer participation in agri-environmental schemes: regionalisation and the role of bridging social capital, Land Use Policy, 60, 352, 10.1016/j.landusepol.2016.10.026 LVC [La Via Campesina], 2017 La Spina, 2016 Lamine, 2017, Values and volumes in sustainable organic market chains: a multi-perspectival analysis, Int. J. Sociol. Agric. Food, 24, 15 Lampkin, 2015 Lechenet, 2017, Reducing pesticide use while preserving crop productivity and profitability on arable farms, Nat. Plants, 3, 17008, 10.1038/nplants.2017.8 Levidow, 2014, Agroecological research: conforming—or transforming the dominant agro-food regime?, Agroecol. Sustain. Food Syst., 38, 1127, 10.1080/21683565.2014.951459 Loconto, 2018 Lucas, 2018 Lucas, 2018, Une agroécologie silencieuse : ombres et lumières dans le champ professionnel agricole français, vols. 13–14 Lucas, 2018, Local inter-farm cooperation: a hidden potential for the agroecological transition in northern agricultures, Agroecol. Sustain. Food Syst., 1–35 MAPAMA (Ministerio de Agricultura y Pesca, Alimentación y Medio Ambiente), 2017 Marsden, 2003 Méndez, 2015 Menghi, 2015 Meulen, 2000 Migliorini, 2017, 37 Migliorini, 2012, Energy analysis of organic horticultural farms in Italy, New Med., 11, 53 Migliorini, 2014, An integrated sustainability score based on agro-ecological and socioeconomic indicators. A case study of stockless organic farming in Italy, Agroecol. Sustain. Food Syst. Migliorini, 2016, Agronomic and quality characteristics of old, modern and mixture wheat varieties and landraces for organic bread chain in diverse environments of northern Italy, Eur. J. Agron., 79, 131, 10.1016/j.eja.2016.05.011 Migliorini, 2018, Old and new common wheat (Triticum aestivum L.) varieties in organic zero-input: connecting agronomic, microorganism, phytochemical and bread sensory characteristics, J. Food Agric. Environ., 16, 22 Milone, 2009 Milone, 2000, n° 40/4 Misset, 1992 Moran, 2014 Morris, 1999, Integrated farming systems: the third way for European agriculture?, Land Use Policy, 16, 193, 10.1016/S0264-8377(99)00020-4 Oostindie, 2013 Oostindie, 2016, Sense and non-sense of local-global food chain comparison, empirical evidence from Dutch and Italian pork case studies in, Sustainability, 8, 319, 10.3390/su8040319 Ordonnance sur les Paiements Directs (OPD), 2013 Owen, 1966, The double developmental squeeze on agriculture, Am. Econ. Rev., LVI, pp43 Panzar, 1981, Economies of scope, Am. Econ. Rev., 71, 268 Peeters, 2017, Agroecological principles and practices for grass-based farming systems Petersen, 2018, Agroecology and the restoration of organic metabolisms in agrifood systems, 1448 2016 Pirog van der Ploeg, 2000, Revitalizing agriculture: farming economically as starting ground for rural development, Sociol. Rural., 40, 497, 10.1111/1467-9523.00163 van der Ploeg, 2003 van der Ploeg, 2013 van der Ploeg, 2018 van der Ploeg, 1994, Misset, Doetinchem van der Ploeg, 2012, Rural development through the construction of new, nested markets: comparative perspectives from China, Brazil and the European Union, J. Peasant Stud., 39, 133, 10.1080/03066150.2011.652619 Prové, C., J. Dessein and M. de Krom (forthcoming), Politics of scale in urban agriculture governance : a transatlantic comparison of food policy councils, J. Rural Stud.. Prové, 2016, Taking context into account in urban agriculture governance: case studies of Warsaw (Poland) and Ghent (Belgium), Land Use Policy, 56, 16, 10.1016/j.landusepol.2016.04.025 2015 Raigón, 2000 Reijs, 2007 Réseau, 2016 Rivera, 2018, Rethinking the connections between agricultural change and rural prosperity: a discussion of insights derived from case studies in seven countries, J. Rural Stud., 59, 242, 10.1016/j.jrurstud.2017.07.006 Rosset, 1997, Agroecology versus input substitution: a fundamental contradiction of sustainable agriculture, Soc. Nat. Resour., 10, 283, 10.1080/08941929709381027 Rosset, 2017 Rossi, 2018, The transformative potential of social innovation. The case of wheat and bread value chain in tuscany, Int. J. Soc. Agric. Food, 24, 431 Rossi A., Lelarge M., D'Amico S. and Brunori G. (forthcoming a) Enriching Agrobiodiversity. An Analysis of Pathways of Change in Food Systems. Saccomandi, 1998 Sanders, 2016 Scherer, 1975 Schermer, 2017, From ‘additive’ to ‘multiplicative’ patterns of growth, Int. J. Soc. Agric. Food, 24, 57 Schutter, 2010 Sevilla Guzman, 2007 Soler Montiel, 2009, Cuentas económicas de la agricultura y ganadería ecológicas en Andalucía 2005, 135 Sonneveld, 2004 Stassart, 2018, The generative potential of tensions within Belgian agroecology, Sustainability, 10, 10.3390/su10062094 Steinlechner, 2010, The construction of social sustainability within an organic dairy supply chain Stevenson, 2008, Values-based supply chains: strategies for agrifood enterprises of the middle, 119 Stevenson, 2011, Midscale food value chains: an introduction, J. Agric., Food Syst. Commun. Dev., 1, 27, 10.5304/jafscd.2011.014.007 Talamini, 2010, Merging netchain and social network. Introducing the social netchain as a analytical framework in the agribusiness sector, Afr. J. Bus. Manag., 4, 2981 Teagasc, 2018 Teece, 1980, Economies of scope and the scope of the enterprise, No. 1 Timmer, 1970, On measuring technical efficiency, vol. IX, 99 Titonell, 2014, Ecological intensification of agriculture – sustainable by nature, Curr. Opin. Environ. Sustain., 8, 53, 10.1016/j.cosust.2014.08.006 Trindade, 2015, Efeito da gestão do solo de uma vinha duriense na emissão de gases de estufa e na lixiviação de nitratos 2016 Ventura, 1995, Styles of beef cattle breeding and resource use efficiency in Umbria Veysset, 2015, Productivity and technical efficiency of suckler beef production systems: trends for the period 1990 to 2012, Animal, 9, 2050, 10.1017/S1751731115002013 Wezel, 2017, Agroecology and agroecological cropping practices, 19 Wezel, 2009, Agroecology as a science, a movement and a practice, A Rev.: Agron. Sustain. Dev., 29, 503 Wezel, 2014, Agroecological practices for sustainable agriculture. A review, Agron. Sustain. Dev., 34, 1, 10.1007/s13593-013-0180-7 Willer, 2017, 143 Willer, 2018, 44