The degree of aggregation in solution controls the adsorbed amount of mussel adhesive proteins on a hydrophilic surface

Colloids and Surfaces A: Physicochemical and Engineering Aspects - Tập 190 - Trang 193-203 - 2001
S Haemers1, M.C van der Leeden1, E.J Nijman1, G Frens1
1Laboratory of Physical Chemistry, Delft University of Technology, TNW, Julianalaan 136, 2628 BL Delft, The Netherlands

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Colloids and Surfaces A: Physicochemical and Engineering Aspects

Tập 190

193-203

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