The Natural History of Food Allergy

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Sicherer, 2014, The natural history of egg allergy in an observational cohort, J Allergy Clin Immunol, 133, 492, 10.1016/j.jaci.2013.12.1041

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Boyano-Martinez, 2002, Prediction of tolerance on the basis of quantification of egg white-specific IgE antibodies in children with egg allergy, J Allergy Clin Immunol, 110, 304, 10.1067/mai.2002.126081

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Wood, 2013, The natural history of milk allergy in an observational cohort, J Allergy Clin Immunol, 131, 805, 10.1016/j.jaci.2012.10.060

Ho, 2008, Early clinical predictors of remission of peanut allergy in children, J Allergy Clin Immunol, 121, 731, 10.1016/j.jaci.2007.11.024

Leonard, 2012, Dietary baked egg accelerates resolution of egg allergy in children, J Allergy Clin Immunol, 130, 473, 10.1016/j.jaci.2012.06.006

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Yavuz, 2013, Factors that predict the clinical reactivity and tolerance in children with cow's milk allergy, Ann Allergy Asthma Immunol, 110, 284, 10.1016/j.anai.2013.01.018

Kaczmarski, 2013, The natural history of cow's milk allergy in north-eastern Poland, Adv Med Sci, 58, 22, 10.2478/v10039-012-0053-3

Shek, 2004, Determination of food specific IgE levels over time can predict the development of tolerance in cow's milk and hen's egg allergy, J Allergy Clin Immunol, 114, 387, 10.1016/j.jaci.2004.04.032

Urisu, 1999, Clinical significance of IgE-binding activity to enzymatic digests of ovomucoid in the diagnosis and the prediction of the outgrowing of egg white hypersensitivity, Int Arch Allergy Immunol, 120, 192, 10.1159/000024267

Caubet, 2012, Significance of ovomucoid- and ovalbumin-specific IgE/IgG(4) ratios in egg allergy, J Allergy Clin Immunol, 129, 739, 10.1016/j.jaci.2011.11.053

Konstantinou, 2014, Egg-white-specific IgA and IgA2 antibodies in egg-allergic children: is there a role in tolerance induction?, Pediatr Allergy Immunol, 25, 64, 10.1111/pai.12143

Nicolaou, 2011, Quantification of specific IgE to whole peanut extract and peanut components in prediction of peanut allergy, J Allergy Clin Immunol, 127, 684, 10.1016/j.jaci.2010.12.012

Tuano, 2015, Utility of component-resolved diagnostics in food allergy, Curr Allergy Asthma Rep, 15, 534, 10.1007/s11882-015-0534-0

Santos, 2015, Distinct parameters of the basophil activation test reflect the severity and threshold of allergic reactions to peanut, J Allergy Clin Immunol, 135, 179, 10.1016/j.jaci.2014.09.001

Santos, 2014, Basophil activation test discriminates between allergy and tolerance in peanut-sensitized children, J Allergy Clin Immunol, 134, 645, 10.1016/j.jaci.2014.04.039

Vazquez-Ortiz, 2015, Ovalbumin-specific IgE/total IgE ratio improves the prediction of tolerance development in egg-allergic children aged >/=5 years, Pediatr Allergy Immunol, 26, 580, 10.1111/pai.12417

Schoemaker, 2015, Incidence and natural history of challenge-proven cow's milk allergy in European children—EuroPrevall birth cohort, Allergy, 70, 963, 10.1111/all.12630

Santos, 2010, Predictive factors for the persistence of cow's milk allergy, Pediatr Allergy Immunol, 21, 1127, 10.1111/j.1399-3038.2010.01040.x

Peters, 2014, The natural history and clinical predictors of egg allergy in the first 2 years of life: a prospective, population-based cohort study, J Allergy Clin Immunol, 133, 485, 10.1016/j.jaci.2013.11.032

Peters, 2015, Natural history of peanut allergy and predictors of resolution in the first 4 years of life: a population-based assessment, J Allergy Clin Immunol, 135, 1257, 10.1016/j.jaci.2015.01.002

Fleischer, 2005, The natural history of tree nut allergy, J Allergy Clin Immunol, 116, 1087, 10.1016/j.jaci.2005.09.002

Savage, 2010, The natural history of soy allergy, J Allergy Clin Immunol, 125, 683, 10.1016/j.jaci.2009.12.994

Keet, 2009, The natural history of wheat allergy, Ann Allergy Asthma Immunol, 102, 410, 10.1016/S1081-1206(10)60513-3

Perry, 2004, The relationship of allergen-specific IgE levels and oral food challenge outcome, J Allergy Clin Immunol, 114, 144, 10.1016/j.jaci.2004.04.009

Garcia-Ara, 2001, Specific IgE levels in the diagnosis of immediate hypersensitivity to cows' milk protein in the infant, J Allergy Clin Immunol, 107, 185, 10.1067/mai.2001.111592

Sampson, 2005, Food allergy–accurately identifying clinical reactivity, Allergy, 60, 19, 10.1111/j.1398-9995.2005.00853.x

Peters, 2013, Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants, J Allergy Clin Immunol, 132, 874, 10.1016/j.jaci.2013.05.038

Sampson, 1997, Relationship between food-specific IgE concentrations and the risk of positive food challenges in children and adolescents, J Allergy Clin Immunol, 100, 444, 10.1016/S0091-6749(97)70133-7

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Clark, 2003, Interpretation of tests for nut allergy in one thousand patients, in relation to allergy or tolerance, Clin Exp Allergy, 33, 1041, 10.1046/j.1365-2745.2003.01624.x

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Wood, 2012, The likelihood of remission of food allergy in children: when is the optimal time for challenge?, Curr Allergy Asthma Rep, 12, 42, 10.1007/s11882-011-0237-0

Peters, 2013, The natural history of IgE-mediated food allergy: can skin prick tests and serum-specific IgE predict the resolution of food allergy?, Int J Environ Res Public Health, 10, 5039, 10.3390/ijerph10105039

Bock, 1987, Prospective appraisal of complaints of adverse reactions to foods in children during the first 3 years of life, Pediatrics, 79, 683, 10.1542/peds.79.5.683

Host, 1990, A prospective study of cow milk allergy in Danish infants during the first 3 years of life: clinical course in relation to clinical and immunological type of hypersensitivity reaction, Allergy, 45, 587, 10.1111/j.1398-9995.1990.tb00944.x

Hide, 1983, Cows milk intolerance in Isle of Wight infants, Br J Clin Pract, 37, 285, 10.1111/j.1742-1241.1983.tb11975.x

Schrander, 1993, Cow's milk protein intolerance in infants under 1 year of age: a prospective epidemiological study, Eur J Pediatr, 152, 640, 10.1007/BF01955238

Warren, 2013, The epidemiology of milk allergy in US children, Ann Allergy Asthma Immunol, 110, 370, 10.1016/j.anai.2013.02.016

Kulig, 1999, Natural course of sensitization to food and inhalant allergens during the first 6 years of life, J Allergy Clin Immunol, 103, 1173, 10.1016/S0091-6749(99)70195-8

Sampson, 1999, Food allergy, part 1: immunopathogenesis and clinical disorders, J Allergy Clin Immunol, 103, 717, 10.1016/S0091-6749(99)70411-2

Sampson, 1989, Natural history of food hypersensitivity in children with atopic dermatitis, J Pediatr, 115, 23, 10.1016/S0022-3476(89)80323-3

Hill, 1993, Natural history of cows' milk allergy in children: immunological outcome over 2 years, Clin Exp Allergy, 23, 124, 10.1111/j.1365-2222.1993.tb00307.x

Saarinen, 2005, Clinical course and prognosis of cow's milk allergy are dependent on milk-specific IgE status, J Allergy Clin Immunol, 116, 869, 10.1016/j.jaci.2005.06.018

Bishop, 1990, Natural history of cow milk allergy: clinical outcome, J Pediatr, 116, 862, 10.1016/S0022-3476(05)80641-9

Hill, 1979, The spectrum of cow's milk allergy in childhood: clinical, gastroenterological and immunological studies, Acta Paediatr Scand, 68, 847, 10.1111/j.1651-2227.1979.tb08222.x

James, 1992, Immunologic changes associated with the development of tolerance in children with cow milk allergy, J Pediatr, 121, 371, 10.1016/S0022-3476(05)81788-3

Levy, 2007, Lessons from the clinical course of IgE-mediated cow milk allergy in Israel, Pediatr Allergy Immunol, 18, 589, 10.1111/j.1399-3038.2007.00562.x

Kim, 2011, Dietary baked milk accelerates the resolution of cow's milk allergy in children, J Allergy Clin Immunol, 128, 125, 10.1016/j.jaci.2011.04.036

Konstantinou, 2008, Consumption of heat-treated egg by children allergic or sensitized to egg can affect the natural course of egg allergy: hypothesis-generating observations, J Allergy Clin Immunol, 122, 414, 10.1016/j.jaci.2008.05.032

Nowak-Wegrzyn, 2008, Tolerance to extensively heated milk in children with cow's milk allergy, J Allergy Clin Immunol, 122, 342, 10.1016/j.jaci.2008.05.043

Mehr, 2014, Safety and clinical predictors of reacting to extensively heated cow's milk challenge in cow's milk-allergic children, Ann Allergy Asthma Immunol, 113, 425, 10.1016/j.anai.2014.06.023

Bartnikas, 2012, Predicting food challenge outcomes for baked milk: role of specific IgE and skin prick testing, Ann Allergy Asthma Immunol, 109, 309, 10.1016/j.anai.2012.07.026

Caubet, 2013, Utility of casein-specific IgE levels in predicting reactivity to baked milk, J Allergy Clin Immunol, 131, 222, 10.1016/j.jaci.2012.06.049

Huang, 2012, Extensively heated milk and egg as oral immunotherapy, Curr Opin Allergy Clin Immunol, 12, 283, 10.1097/ACI.0b013e3283535bc3

Berni Canani, 2013, Formula selection for management of children with cow's milk allergy influences the rate of acquisition of tolerance: a prospective multicenter study, J Pediatr, 163, 771, 10.1016/j.jpeds.2013.03.008

Eggesbo, 2001, The prevalence of allergy to egg: a population-based study in young children, Allergy, 56, 403, 10.1034/j.1398-9995.2001.056005403.x

Nickel, 1997, Sensitization to hen's egg at the age of twelve months is predictive for allergic sensitization to common indoor and outdoor allergens at the age of three years, J Allergy Clin Immunol, 99, 613, 10.1016/S0091-6749(97)70021-6

Clark, 2011, A longitudinal study of resolution of allergy to well-cooked and uncooked egg, Clin Exp Allergy, 41, 706, 10.1111/j.1365-2222.2011.03697.x

Kim, 2009, The natural history and prognostic factors of egg allergy in Korean infants with atopic dermatitis, Asian Pac J Allergy Immunol, 27, 107

Nowak-Wegrzyn, 2009, Rare, medium, or well done? The effect of heating and food matrix on food protein allergenicity, Curr Opin Allergy Clin Immunol, 9, 234, 10.1097/ACI.0b013e32832b88e7

Osborne, 2011, Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants, J Allergy Clin Immunol, 127, 668, 10.1016/j.jaci.2011.01.039

Lemon-Mule, 2008, Immunologic changes in children with egg allergy ingesting extensively heated egg, J Allergy Clin Immunol, 122, 977, 10.1016/j.jaci.2008.09.007

Nicolaou, 2010, Allergy or tolerance in children sensitized to peanut: prevalence and differentiation using component-resolved diagnostics, J Allergy Clin Immunol, 125, 191, 10.1016/j.jaci.2009.10.008

Bunyavanich, 2014, Peanut allergy prevalence among school-age children in a US cohort not selected for any disease, J Allergy Clin Immunol, 134, 753, 10.1016/j.jaci.2014.05.050

Sicherer, 2010, US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up, J Allergy Clin Immunol, 125, 1322, 10.1016/j.jaci.2010.03.029

Kotz, 2011, Incidence, prevalence, and trends of general practitioner-recorded diagnosis of peanut allergy in England, 2001 to 2005, J Allergy Clin Immunol, 127, 623, 10.1016/j.jaci.2010.11.021

Rinaldi, 2012, Peanut allergy diagnoses among children residing in Olmsted County, Minnesota, J Allergy Clin Immunol, 130, 945, 10.1016/j.jaci.2012.07.042

Keet, 2014, Temporal trends and ethnic disparities in food allergy in the US: a meta-analysis and systematic review, Ann Allergy Asthma Immunol, 112, 222, 10.1016/j.anai.2013.12.007

Green, 2007, Clinical characteristics of peanut-allergic children: recent changes, Pediatrics, 120, 1304, 10.1542/peds.2007-0350

Vereda, 2011, Peanut allergy: clinical and immunologic differences among patients from 3 different geographic regions, J Allergy Clin Immunol, 127, 603, 10.1016/j.jaci.2010.09.010

Savage, 2007, The natural history of peanut allergy: extending our knowledge beyond childhood, J Allergy Clin Immunol, 120, 717, 10.1016/j.jaci.2007.07.027

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Skolnick, 2001, The natural history of peanut allergy, J Allergy Clin Immunol, 107, 367, 10.1067/mai.2001.112129

Fleischer, 2003, The natural progression of peanut allergy: resolution and the possibility of recurrence, J Allergy Clin Immunol, 112, 183, 10.1067/mai.2003.1517

Fleischer, 2004, Peanut allergy: recurrence and its management, J Allergy Clin Immunol, 114, 1195, 10.1016/j.jaci.2004.08.035

Clark, 2005, The development and progression of allergy to multiple nuts at different ages, Pediatr Allergy Immunol, 16, 507, 10.1111/j.1399-3038.2005.00310.x

Wainstein, 2015, Repeat oral food challenges in peanut and tree nut allergic children with a history of mild/moderate reactions, Asia Pac Allergy, 5, 170, 10.5415/apallergy.2015.5.3.170

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Cohen, 2007, Sesame food allergy and sensitization in children: the natural history and long-term follow-up, Pediatr Allergy Immunol, 18, 217, 10.1111/j.1399-3038.2006.00506.x

Aaronov, 2008, Natural history of food allergy in infants and children in Israel, Ann Allergy Asthma Immunol, 101, 637, 10.1016/S1081-1206(10)60228-1

Sicherer, 2004, Prevalence of seafood allergy in the United States determined by a random telephone survey, J Allergy Clin Immunol, 114, 159, 10.1016/j.jaci.2004.04.018

Commins, 2009, Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose, J Allergy Clin Immunol, 123, 426, 10.1016/j.jaci.2008.10.052