The European Food Legislation and its impact on honey sector

Springer Science and Business Media LLC - Tập 11 Số 1-2 - Trang 49-54 - 2006
Biagio Fallico1, Elena Arena1, Antonella Verzera2, M. Zappalà1
1DOFATA, Sez. Tecnologie AgroAlimentari, Università degli Studi di Catania, Catania, Italy
2Dipartimento di Chimica Organica e Biologica, Università di Messina, Messina, Italy

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