Synergistic antifungal activity of mixtures of clove, cumin and caraway essential oils and their major active components

Journal of Herbal Medicine - Tập 24 - Trang 100399 - 2020
Heba A. Hassan1,2, Mahmoud M. Genaidy3, Mohamed S. Kamel1, Sayed F. Abdelwahab4
1Department of Pharmacognosy, Faculty of Pharmacy, Minia 61511, Egypt
2Deraya Universities, Minia 61511, Egypt
3Department of Ophthalmology, Faculty of Medicine, Minia University, Minia 61511, Egypt
4Department of Microbiology and Immunology, Faculty of Medicine, Minia University, Minia 61511, Egypt

Tài liệu tham khảo

Abad, 2007, Active antifungal substances from natural sources, Arkivoc, 7, 6 Arulmozhi, 2018, Phytochemical analysis and antimicrobial activity of some medicinal plants against selected pathogenic microorganisms, Microbial Pathogenesis, 123, 219, 10.1016/j.micpath.2018.07.009 Ayati, 2012, Synthesis, in vitro antifungal evaluation and in silico study of 3-azolyl-4-chromanone phenylhydrazones, DARU J. Pharm. Sci., 20, 46, 10.1186/2008-2231-20-46 Bakkali, 2008, Biological effects of essential oils–a review, Toxicol. C., 46, 446, 10.1016/j.fct.2007.09.106 Balouiri, 2016, Methods for in vitro evaluating antimicrobial activity: a review, J. Pharm. Anal., 6, 71, 10.1016/j.jpha.2015.11.005 Bernardos, 2019, The efficacy of essential oil components loaded into montmorillonite against Aspergillus niger and Staphylococcus aureus, Flavour Fragrance J., 34, 151, 10.1002/ffj.3488 Burt, 2004, Essential oils: their antibacterial properties and potential applications in foods—a review, Int. J. Food Microbiol., 94, 223, 10.1016/j.ijfoodmicro.2004.03.022 Chouhan, 2017, Antimicrobial activity of some essential oils—present status and future perspectives, Medicines, 4, 58, 10.3390/medicines4030058 Costa, 2015, Advances in phenolic compounds analysis of aromatic plants and their potential applications, Trends Food Sci. Technol., 45, 336, 10.1016/j.tifs.2015.06.009 Cox, 2001, Interactions between components of the essential oil of Melaleuca alternifolia, J. Appl. Microbiol., 91, 492, 10.1046/j.1365-2672.2001.01406.x Farag, 1989, Influence of some spice essential oils on Aspergillus parasiticus growth and production of aflatoxins in a synthetic medium, J. Food Sci., 54, 74, 10.1111/j.1365-2621.1989.tb08571.x Gerald, 1996, 151 Ghasemi, 2019, Antioxidant and antifungal activities of a new chemovar of cumin (Cuminum cyminum L.), Food Sci. Biotechnol., 28, 669, 10.1007/s10068-018-0506-y Giordani, 2008, Compositions and antifungal activities of essential oils of some Algerian aromatic plants, Fitoterapia, 79, 199, 10.1016/j.fitote.2007.11.004 Gniewosz, 2013, Antimicrobial activity of a pullulan–caraway essential oil coating on reduction of food microorganisms and quality in fresh baby carrot, J. Food Sci., 78, M1242, 10.1111/1750-3841.12217 Gutierrez, 2009, Antimicrobial activity of plant essential oils using food model media: efficacy, synergistic potential and interactions with food components, Food Microbiol., 26, 142, 10.1016/j.fm.2008.10.008 Hassan, 2018, Topical eugenol successfully treats experimental Candida albicans-induced keratitis, Ophthalmic Res., 60, 69, 10.1159/000488907 Karpouhtsis, 1998, Insecticidal and genotoxic activities of oregano essential oils, J. Agric. Food. Chem., 46, 1111, 10.1021/jf970822o Khalil, 2018, Chemical composition and antimicrobial activity of the essential oils of selected Apiaceous fruits, Future J. Pharm. Sci., 4, 88, 10.1016/j.fjps.2017.10.004 Kumar, 2017, In vivo and in vitro control activity of plant essential oils against three strains of Aspergillus niger, Environ. Sci. Pollut. Res., 24, 21948, 10.1007/s11356-017-9730-x Marei, 2012, Comparative antifungal activities and biochemical effects of monoterpenes on plant pathogenic fungi, Pestic. Biochem. Physiol., 103, 56, 10.1016/j.pestbp.2012.03.004 Naeini, 2009, Anti-Candida albicans activity of some Iranian plants used in traditional medicine, J. de Mycologie Médicale, 19, 168, 10.1016/j.mycmed.2009.04.004 Nazzaro, 2017, Essential oils and antifungal activity, Pharmaceuticals, 10, 86, 10.3390/ph10040086 Nychas, 1995, 58 Pinto, 2009, Antifungal activity of the clove essential oil from Syzygium aromaticum on Candida, Aspergillus and dermatophyte species, J. Med. Microbiol., 58, 1454, 10.1099/jmm.0.010538-0 Pozzatti, 2010, Activities of essential oils in the inhibition of Candida albicans and Candida dubliniensis germ tube formation, J. de mycologie médicale, 20, 185, 10.1016/j.mycmed.2010.06.003 Prakash, 2012, Assessment of some essential oils as food preservatives based on antifungal, antiaflatoxin, antioxidant activities and in vivo efficacy in food system, Food Res. Int., 49, 201, 10.1016/j.foodres.2012.08.020 Predoi, 2018, Antimicrobial Activity of New Materials Based on Lavender and Basil Essential Oils and Hydroxyapatite, Nanomaterials, 8, 10.3390/nano8050291 Sikkema, 1994, Interactions of cyclic hydrocarbons with biological membranes, J. Biol. Chem., 269, 8022, 10.1016/S0021-9258(17)37154-5 Thyagaraja, 1996, Effect of spice extract on fungal inhibition, LWT-Food Sci. Technol., 29, 286, 10.1006/fstl.1996.0042 Tisserand, 2014